Mike Farrell

  • Blogs

    January 14, 2009

    Alto pushing cuisine with new chef

    Chef Greg Faircloth is now fully in command of the kitchen at Alto, having replaced his mentor and friend Michael Farrell last October. Since then, Faircloth says, he's "been making incremental changes, keeping with the contemporary American style. I'm not doing anything drastic."   ... More >>

  • Dining

    May 29, 2008

    On Broadway

    June restaurants are busting out all over.

  • Calendar

    May 1, 2008

    Feeding Frenzy

    Alto's Wine Dinner in the Dark heightens the senses.

  • News

    May 27, 1999
  • Calendar

    March 14, 1996