You be the judge. Cochon 555, the porkeriffic national competition that trots into Denver on Sunday, April 3, recently announced the five Colorado chefs combating for the Prince of Porc title: Jennifer Jasinski (Rioja, Euclid Hall and Bisto Vendome); Kelly Liken (Restaurant Kelly Liken); Alex ... More >>
Tyler WiardThis is part two of Lori Midson's interview with Tyler Wiard, the executive chef at Elway's Cherry Creek. You can read the first part of Midson's interview with Wiard here.
Proudest moment as a chef: When I won the National Pork Award in May of 2008. I had won the state pork compe ... More >>