Paul Nashak

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Blogs
November 2, 2009
Vine Street Pub hopes to brew beer on site
Vine Street Pub's Paul Nashak plans to raise a toast to Denver tonight if the city council approves his request for a zoning variance that would allow the brewery to make beer on-site. A part of the Boulder-based Mountain Sun string of pubs, Vine Street has been open in Denver at 1700 Vine S ... More >>
Blogs
November 3, 2009
City Council raises a toast to the Vine Street Pub
Last night, Denver City Council unanimously approved a request by the Vine Street Pub that would alter the zoning code and allow the place to brew its own beer on site. From here, the request will go to Mayor John Hickenlooper, possibly as early as Friday, says Paul Nashak, managing partner ... More >>
Blogs
April 22, 2010
Vine Street Pub plans to roll out the barrels
Vine Street partied Tuesday in the neighborhood.The owners of the Vine Street Pub have big plans - big plans and a lot of space - and they talked about both Tuesday at the restaurant's second anniversary party. First up is a plan for the former Harry's Chop House next door to Vine Street, 17 ... More >>
Blogs
March 8, 2011
Vine Street Pub begins construction on its new brewery, which could open this fall
Vine Street PubConstruction begins.Vine Street Pub is getting ready to raise the roof on its new brewery. But first it had to lower the floor. "We dropped the whole thing about three feet," says Brian Hutchinson, head brewer for Vine Street. The goal is to make room for a twelve-barrel brew ... More >>
News
August 4, 2011
Finally, you can combine Congress and fantasy football!
Vine Street PubConstruction begins.Vine Street Pub is getting ready to raise the roof on its new brewery. But first it had to lower the floor. "We dropped the whole thing about three feet," says Brian Hutchinson, head brewer for Vine Street. The goal is to make room for a twelve-barrel brew ... More >>
Calendar
September 15, 2011
Rock Around the Block
Vine Street PubConstruction begins.Vine Street Pub is getting ready to raise the roof on its new brewery. But first it had to lower the floor. "We dropped the whole thing about three feet," says Brian Hutchinson, head brewer for Vine Street. The goal is to make room for a twelve-barrel brew ... More >>