Subject:

Provence

  • Blogs

    April 14, 2014

    Bistro Vendome's "Adventures on the Wine Route" lands in Languedoc tonight

    "Adventures on the Wine Route," a Monday-night series at Bistro Vendome based on Adventures on the Wine Route, the 1988 book on the French wine country by Kermit Lynch, continues tonight with a new installment focusing on Languedoc, and featuring selections from Kermit Lynch Wine Merchant of Santa B ... More >>

  • Blogs

    December 10, 2013

    Golden Moon Distillery chases the green fairy and other historically sought-after spirits

    Stephen Gould, proprietor and distiller at Golden Moon Distillery, began producing spirits in 2012 and distributing earlier this year. And while Golden Moon might seem like yet another distillery in an expansive collection of stills that have spawned throughout the state this year, Gould and his tea ... More >>

  • Blogs

    November 4, 2013

    Guess where I'm eating crepes Provencal?

    I've been to Brittany, the homeland of crêpes; I've been to Paris and Provence, where there are crêpe carts on every corner. Hell, I've even eaten crêpes in Mexico City. But these crêpes, sheeted with something that's billed a creamed spinach sauce, ballooned with crappy ingredients and plated w ... More >>

  • Blogs

    October 8, 2013

    Win two free seats to Mateo's "Provence to Lyons" flood relief benefit (WINNER UPDATE)

    UPDATE: We have a winner of our Mateo "Provence to Lyons" flood relief benefit contest, in which we asked Cafe Society readers to tell us, in twenty words or less, why they're craving a spectacular meal. Congratulations to Matt Reilly, whose words won us over. Matt, we'll send you an e-mail with inf ... More >>

  • Blogs

    October 8, 2013

    Wine and dine in support of flood relief tonight

    Colorado restaurants have come together to help those who have were victims of the floods -- and tonight there are two ways to support flood relief in Boulder. See also: Photos: Chautauqua Dining Hall unveils a new look for the historic building

  • Blogs

    October 7, 2013

    Plates for the Peak kicks off a week of tasty activities

    Although it sometimes seems like the gang's all beer the week of the GABF, there are many other events on the culinary calendar -- including opportunities to do good while eating good food. Tonight, for example, you can help defeat youth homelessness by supporting Urban Peak at Vesta Dipping Grill, ... More >>

  • Blogs

    May 30, 2012

    Five pink wines we really, really hope will end up in Elway's Cherry Creek rosé flight

    It took everything we had not to start giggling uncontrollably.

  • Blogs

    May 18, 2012

    Great food, greater cause: Win tickets for two to chef Paul Reilly's Eat Drink Give event on Sunday

    Paul Reilly may no longer have his own restaurant -- after a last hurrah Sunday brunch, he shuttered Encore last month when he and the landlord couldn't agree on lease terms -- but he has the support of plenty of Denver chefs, many of whom will gather on Sunday for Eat Drink Give, an annual benefit ... More >>

  • Blogs

    October 10, 2011

    Snack Attack, two anniversary celebrations and more on this week's culinary calendar

    Both Flagstaff House and Johnson's Corner are celebrating anniversaries this week; with the Snack Attack food truck event coming up on Sunday, that should be enough to sate you, and there are a lot more events to choose from in the meantime! Here's a taste of what's ahead:

  • Blogs

    September 14, 2011

    Five rockin' rosés that transition from summer to fall..and beyond

    ​Congratulations, wine lovers: In 2010, the good ol' U. S. of A. officially consumed more wine than France for the first time ever. And as we predicted earlier this year, America's love affair with pink wine just keeps getting hotter -- evidenced by the fact that exports of rosé (and red) wi ... More >>

  • Blogs

    July 20, 2011

    The five best rosés for mid-summer sipping

    ​So many delicious rosés, so few languid, warm-weather days to enjoy them. This is simultaneously our favorite and most dreaded part of the summer; the temps are sizzling (which we love), but the days are getting shorter (which we hate). The sad fact of the matter is that there are only about ... More >>

  • Blogs

    July 14, 2011

    Free pizza samples -- Happy Bastille Day!

    A Flickr photo.​The brand-new zpizza, at 1695 29th Street in Boulder (and also 4940 South Yosemite Street in Greenwood Village), will offer free samples of its Provence pizza to celebrate Bastille Day from 11 a.m. to noon and again from 4 to 5 p.m. today. For more info, call 303-545-5222 or vi ... More >>

  • Blogs

    June 3, 2011

    Argyll team opening Le Grand Bistro & Oyster Bar in the former Baur's Ristorante space

    ​Robert Thompson is on a roll. The proprietor of Argyll, a splendid gastropub in Cherry Creek, and the brainchild behind Punch Bowl, which will open in November in the Baker 'hood, has just inked a deal, complete with a 25-year lease, to take over Baur's Ristorante, Jimmy Lambatos's elegant -- ... More >>

  • Blogs

    January 22, 2009

    What's for dinner? Something affordable from Marczyk's

    Marczyk Fine Foods, an acclaimed gourmet food store, offers a list of ten meals under $10 in this week's e-mail from the market.Why is this important? Because most of the stuff at Marczyk's is really, really, really good. And some of it is also cheap. Keeping these tough economic times in mind, ... More >>

  • Blogs

    January 21, 2009

    Aix goes dark

    Just got word from a sharp-eyed tipster in the 17th Avenue neighborhood that something appears to be going on at Aix. Or, more to the point, nothing seems to be going on at Aix. I hit this place, which won our Best Taste of Provence in 2007, a few weeks back for Second Helping, since chef/owner ... More >>

  • Blogs

    December 16, 2008

    Doing Lunch at Brasserie Felix

    "You know what they call French food in Paris?" the chef asked, repeating his shtick. "What, chef?" I responded, my fingers sore and shredded from peeling hard-boiled eggs under tap water, my brain numbed from hours of prep. I'd heard the question before, as well as the answer, but that didn't matt ... More >>

  • Blogs

    December 9, 2008

    'Rebel or Submit'? Aix gives you the option

    On Wednesday nights, Aix (our Best Taste of Provence) is now offering 'Rebel or Submit' dinners in addition to its regular menu. The rules are relatively simple: If you Rebel, you choose your meal; if you Submit, Aix chooses your meal. With the Rebel option, you get a number of salad, side a ... More >>

  • Blogs

    September 30, 2008

    Mateo has new co-owner, new decor, new menu

    Back in 2006, Matthew Jansen, chef/owner of Mateo in Boulder, decided to stretch by opening Radda Trattoria, which Jason Sheehan raved about when he reviewed the restaurant in February 2007. Mateo dates back to 2001, and Jansen has scratched the seven-year itch there by adding a new partner: Rayme ... More >>

  • Dining

    October 28, 2004

    King of Tartes

    A La Tomate Cafe and Tarterie is just waiting to be discovered.

  • Dining

    July 29, 1999
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    October 22, 1998
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    July 30, 1998
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    April 9, 1998
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    April 2, 1998
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    August 22, 1996
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    May 30, 1996
  • Dining

    May 3, 1995
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