Richard Sandoval

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Blogs
November 14, 2011
Foodography: A sneak peek at Ambria, opening Wednesday on the 16th Street Mall
Lori MidsonBack in September, Jeremy Kittelson, ex-chef of Restaurant Avondale at the Westin Riverfront Resort & Spa in Avon -- which will soon be Cima, a Latin kitchen from chef Richard Sandoval -- left his mountain gig for the bright lights of Denver, specifically the 16th Street Mall, wh ... More >>
Blogs
September 14, 2011
Jeremy Kittelson, former executive chef of Avondale in Avon, will open Ambria in Denver
Jeremy Kittelson, right, with Mario Batali Jeremy Kittelson, the former executive chef of Restaurant Avondale at the Westin Riverfront Resort & Spa in Avon (which, by the way, was recently sold to Richard Sandoval, who owns La Sandia, Tamayo and Zengo in Denver and Venga Venga in Snowmass Vil ... More >>
Blogs
November 24, 2010
Zengo's Clint Wangsnes on black garlic, his last meal and Denver's really bad Mexican food
Lori Midson Clint Wangsnes Zengo 1610 Little Raven Street 720-904-0965 www.richardsandoval.com/zengodenver This is part one of Lori Midson's Chef and Tell interview with Clint Wangsnes, chef of Zengo. To read part two of that Q&A, check back here on Friday. "I truly love food, and the high ... More >>
Blogs
May 21, 2010
Chef Sean Yontz to lead Mexican culinary tour in Oaxaca
Lori Midson After my fourth trip to Oaxaca, arguably Mexico's most vibrant food city, I'm still convinced that it's one of the most magical places on earth. The open-air markets, which seem infinite in scope and scale, are extraordinary, the people of colonial Oaxaca are some of the most int ... More >>
Blogs
May 3, 2010
Culinary calendar for the week ahead: WomenCook! to Mother's Day
From culinary delights prepared by women to Cinco de Mayo to a huge array of Mother's Day happenings, we've got a whole lineup of great foodie events taking place this week. Here's a taste of what's ahead: Monday, May 3: The city's most respected and creative women chefs cook at a gala emce ... More >>
Dining
August 27, 2009
A conversation with Troy Guard of TAG
From culinary delights prepared by women to Cinco de Mayo to a huge array of Mother's Day happenings, we've got a whole lineup of great foodie events taking place this week. Here's a taste of what's ahead: Monday, May 3: The city's most respected and creative women chefs cook at a gala emce ... More >>
Blogs
August 26, 2009
Chef and Tell: Troy Guard from TAG
"You're the first person who's asked for hot sauce since I opened," says Troy Guard. The owner and executive chef of TAG, a three-month-old restaurant in Larimer Square, isn't quite scolding me, but he's made it perfectly clear that his steak tacos, a plate of which sits in front of me, don't ... More >>
Dining
November 27, 2008
Believe it or not, Ruby Tuesday has a good burger
"You're the first person who's asked for hot sauce since I opened," says Troy Guard. The owner and executive chef of TAG, a three-month-old restaurant in Larimer Square, isn't quite scolding me, but he's made it perfectly clear that his steak tacos, a plate of which sits in front of me, don't ... More >>
Dining
March 30, 2006
The Rest of Denver
Pleased to eat you…
Dining
November 17, 2005
Crab Grab
Diners are snowed by Mr. Panda.
Dining
July 7, 2005
Bite Me
Opening Doors
Dining
December 23, 2004
Bite Me
Dear Santa...
Dining
August 19, 2004
Bite Me
Long Live the King
Dining
August 5, 2004
The Answer Man
Long Live the King
Dining
September 25, 2003
Bite Me
Second Helpings
Dining
September 18, 2003
Bite Me
Luna Eclipse
Dining
April 3, 2003
Bite Me
The Rest of Denver
Dining
January 23, 2003
Bite Me
Star Trek
Dining
October 24, 2002
Bite Me
The Write Stuff
Dining
August 29, 2002
Bite Me
To market, to market

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