The deadline for comments on the suggested denial of Rockbar's liquor-license renewal -- issued ten days ago by hearing office William Hobbs -- was 5 p.m. today. For In the meantime, Jesse Morreale, the owner of Rockbar, has been busy, with staff and supporters exercising a "three-tiered outreach ... More >>
The metro area gained so many liquid assets in 2011, we had to do a lot of drinking before we could choose the winner of our Best New Bar award for the Best of Denver 2012. And even then, the awards kept spilling out for other new spots, including Best Neighborhood Brewery, Best Place to See a Grow ... More >>
Cafe Society served up just three Guess where? contests during the short last week, ranging from molcajete stew at El Diablo to a massive slab of fried chicken on a biscuit from the Biscuit Bus to this order of chips and queso. For correctly identifying it as coming from Prohibition, which ... More >>
After a few months of renovation and heavy cleaning, Prohibition opened this week in the former Roslyn Grill space at 504 East Colfax Avenue. For now, the bar will start pouring at 5 p.m., but owner Jimmy Callahan says he's hoping to open for brunch soon at 11 a.m. Here's a first look at Pr ... More >>
The Roslyn Grill was always one of Denver's most colorful dives, both in its original location on 14th Street and then when it relocated two decades ago to 504 East Colfax Avenue. The Roslyn closed for good early this year, but the space will soon be resurrected as Prohibition.
This sign says Roslyn Grill is closed for remodelingRoslyn Grill, the colorful dive at 504 East Colfax Avenue, wasn't open to see the new year start; by then a sign had been posted on the door, claiming that the bar is closed for remodeling. There was never a Roslyn at the Roslyn Grill -- a ... More >>
Lori MidsonLou's Food Bar was a late entry in the new restaurants of 2010Just as he did two years ago with Bones, Frank Bonanno opened a new restaurant, Lou's Food Bar, in the last days of the year. But there was much more action on the Denver dining scene, as documented in our Restaurant rol ... More >>
Sebastian Metz's heart is in the right place. If only his brain and body could follow.
Just the 'Fax
Thirty miles of developments, drunks and dreams -- the ultimate road trip.
Denver's free weekly feed for the multitudes could be pasta point of no return.
From the week of July 25, 2002
Jim Hannifin commands a ready-made urban army—and he keeps winning his battles.