Subject:

Tom Coohill

  • Blogs

    March 26, 2012

    Foodography: A food porn voyage of Chefs Up Front

    Colorado chefs cook their asses off -- not just in their respective restaurants but at culinary events all over the city, and last night was no exception, as thirty chefs from Denver, Boulder and Colorado Springs convened at the Colorado Convention Center to cook at Colorado Chefs Up Front, a benefi ... More >>

  • Blogs

    February 9, 2012

    Four chefs give the lowdown on what makes LoDo cook

    Chefs are Denver's rock stars, and lower downtown is one hell of a stage. Last night I was lucky enough to moderate a panel of four LoDo chefs -- Jen Jasinski, Matt Selby, Tom Coohill and Max MacKissock -- who dished out restaurant tidbits (both literal and figurative) before an appreciative crowd o ... More >>

  • Blogs

    February 2, 2012

    Round two with Tom Coohill, exec chef/owner of Coohills

    Tom Coohill Coohills 1400 Wewatta Street 303-623-5700 coohills.com This is part two of my interview with Tom Coohill, exec chef/owner of Coohills. Part one of my chat with Coohill appeared in this space yesterday. Favorite restaurant in America: Hangawi in New York City has the most interesting ve ... More >>

  • Blogs

    February 1, 2012

    Chef Tom Coohill on food snobs, foie gras, fishy fish and food bloggers

    Tom Coohill Coohills 1400 Wewatta Street 303-623-5700 coohills.com This is part one of my interview with Tom Coohill, exec chef/owner of Coohills. Part two of my chat with Coohill will appear in this space tomorrow. "This," confides Tom Coohill, "is too good to be on the menu. It's like buttah." ... More >>

  • Dining

    December 29, 2011

    It's been a banner year for Denver restaurants... and restaurateurs

    Tom Coohill Coohills 1400 Wewatta Street 303-623-5700 coohills.com This is part one of my interview with Tom Coohill, exec chef/owner of Coohills. Part two of my chat with Coohill will appear in this space tomorrow. "This," confides Tom Coohill, "is too good to be on the menu. It's like buttah." ... More >>

  • Blogs

    November 7, 2011

    Foodography: A sneak peek at Coohills, opening Wednesday

    Lori Midson​The first thing you're likely to notice upon breezing through the door at Coohills, a new French restaurant that opens in LoDo on Wednesday, is the show-stopping chandelier, a six-foot-tall contortion of twirls and spirals, twists and tangles, twigs and roots lustered with white l ... More >>

  • Blogs

    October 5, 2010

    Coohill's will open next August in LoDo

    ​Four years ago, in 2006, Tom Coohill, the former Western regional chef and director of culinary standards for Levy Restaurants at the Pepsi Center, left the armpit that some people call Pittsburgh and moved to Denver. "My wife and I had a vision of moving out West -- we're both really outdo ... More >>

VOICE Daily Deals
for free stuff, news info & more!

Now Click This

About Us | Media Kit | Work for Westword | Esubscribe | Free Classifieds | Westword Advertising | National Online Advertising | Mobile | Privacy Policy | Terms of Use | Site Problems? | RSS | Site Map
© 2012 Denver Westword, LLC, All rights reserved.
Browse Voice Nation
avatar
Newsletters | Mobile
  • Voice Places

    Voice Places

    Discover restaurants, nightlife, travel, shopping...

  • VOICE Daily Deals

    VOICE Daily Deals

    Get 50 to 90% off every day on restaurants, movies, massages...

  • Best Of

    Best Of...

    More than 10,000 of the BEST things to eat, drink, and experience

  • My Voice Nation

    My Voice Nation

    Join the Village Voice community and get exclusive deals and info

  • Happy Hour

    Happy Hour

    Your local Happy Hour guide at your fingertips

or

Log in or Sign up

Social Connect:

Use your favorite account to access My Voice Nation.


Use your My Voice Nation account to log in:





Forgot password?
or

Sign Up or Log in

Social Connect:

Sign up for My Voice Nation with your preferred network.


Sign up for a My Voice Nation account:



Privacy policy