Subject:

Top Chef (TV Show)

  • Blogs

    April 2, 2012

    Boulder bashes and fashion-inspired food on this week's menu

    Boulder may have been knocked out of our Street 16 neighborhood tournament (look for the winner later today), but it was Cafe Society's pick for the Best Food Neighborhood in our Best of Denver 2012 -- and this week's culinary calender will highlight many reasons for that. But there are plenty of e ... More >>

  • Blogs

    March 30, 2012

    Empty your wallets! Tickets to the Food & Wine Classic in Aspen are now on sale

    I'll never forget the first time I attended the Food & Wine Classic in Aspen. It was the final year that Julia Child, the late, great American chef who demystified French cuisine -- and passed away in 2004 -- made an appearance at the annual Aspen culinary orgy, back when there was no Food Network, ... More >>

  • Blogs

    March 23, 2012

    Hosea Rosenberg will kick off the fifth season of FIVE with a soiree at Balistreri Vineyards

    Five years ago, Leigh Sullivan was hellbent on showcasing Denver's dining landscape -- and the chefs who define it -- to a national audience. Her determination paid off in spades when she handpicked a ring of five local chefs who would eventually become the first incarnation of FIVE, a quintet of to ... More >>

  • Blogs

    February 21, 2012

    Reader: Michelle Obama should stay the hell out of my Happy Meal!

    ​ Michelle Obama's ski trip to Aspen over Presidents Day weekend created a flurry of interest in our post from this time last year, when she and the First Daughters skied in Vail and ate at Restaurant Kelly Liken. Who knew that Rush Limbaugh was a restaurant critic? "The problem is, and dare I ... More >>

  • Blogs

    February 8, 2012

    Reader: Is FIVE too much of a good thing?

    Leigh Sullivan founded FIVE, a group of Denver chefs who cook across the country, back in 2008; the lineup, like Sullivan herself, has gone through some changes over the years. Sullivan recently relaunched her own marketing/public relations company, Leigh Sullivan Enterprises, and just announced the ... More >>

  • Blogs

    January 5, 2012

    Part two: Denver chefs reveal what they'd like to see more of in 2012

    For last week's "Year in Review," we recapped what the subjects of the 2011 Chef and Tell interviews would like to see less of in Denver. This time, we're serving up their wish lists of what they'd hope to find on Denver's plate in the new year - everything from year-round farmers' markets to whole ... More >>

  • Blogs

    October 24, 2011

    Boo & Brew, Hush and more on this week's culinary calendar

    A Flickr photo.​Halloween is next Monday, and the restaurant industry is celebrating in force -- but that's not all that's on the menu; there's also a Hush dinner (with Top Chef Hosea Rosenberg), food films and much more. Here's a taste of what's ahead:

  • Blogs

    September 13, 2011

    HUSH's upcoming pop-up dinners will spotlight dishes and cocktails from Hosea Rosenberg and James Lee's forthcoming restaurant

    Lori MidsonJames Lee, a bartender at Le Grand Bistro & Oyster Bar, is teaming up with Top Chef winner Hosea Rosenberg to open a new restaurant -- but first, they'll spotlight their drinks and dishes at a HUSH event at mise en place.​ For the past several months, Phil Armstrong, Denver's princ ... More >>

  • Blogs

    September 9, 2011

    Vote for Tifamade in Daily Candy's Start Small, Go Big entrepreneurship contest

    Photo from Tifamade.com​Tiffany Iung's goal is to have a storefront in Five Points and "a pack of girls on pink bikes" delivering her organic, homemade sandwiches, cakes and salads. After a two-year stint in Paris, she moved her operation to Denver, where Tifamade has been going since June. An ... More >>

  • Calendar

    September 1, 2011

    Beers and Ears

    Photo from Tifamade.com​Tiffany Iung's goal is to have a storefront in Five Points and "a pack of girls on pink bikes" delivering her organic, homemade sandwiches, cakes and salads. After a two-year stint in Paris, she moved her operation to Denver, where Tifamade has been going since June. An ... More >>

  • Blogs

    August 11, 2011

    The Gap rolls out a food truck...is this the end of the trend?

    ​First Applebee's revved up a food truck (aren't there enough brick-and-mortar locations if someone is craving a sizzler platter?). But that corporate move is a lot less bizarre than this one: The Gap is getting in on the action with a food truck called Pico de Gap. At least Applebee's is a ... More >>

  • Blogs

    June 21, 2011

    Photos: Food lust and chef candy from the 2011 Aspen Food & Wine Classic

    Lori Midson​The cognoscenti of the food world -- 5,000 strong -- descended upon Aspen this past weekend for the 29th annual Food & Wine magazine Classic, one of the most heralded culinary jubilees in the country, It was a whirlwind weekend of unparalleled gluttony, hangovers, pig parties, cele ... More >>

  • Calendar

    June 9, 2011

    A Wine Time

    Lori Midson​The cognoscenti of the food world -- 5,000 strong -- descended upon Aspen this past weekend for the 29th annual Food & Wine magazine Classic, one of the most heralded culinary jubilees in the country, It was a whirlwind weekend of unparalleled gluttony, hangovers, pig parties, cele ... More >>

  • Calendar

    April 7, 2011

    Taste of Vail

    Lori Midson​The cognoscenti of the food world -- 5,000 strong -- descended upon Aspen this past weekend for the 29th annual Food & Wine magazine Classic, one of the most heralded culinary jubilees in the country, It was a whirlwind weekend of unparalleled gluttony, hangovers, pig parties, cele ... More >>

  • Blogs

    April 4, 2011

    Pig porn from Cochon 555, aka the Super Bowl of Swine

    Lori MidsonCochon 555 chefs Lachlan MacKinnon-Patterson, Kelly Liken, Alex Seidel, Frank Bonanno and Jennifer Jasinski ​ Lard, have mercy on my soul. To say that I pigged out this weekend is the understatement of the year, and if I was porky before, you should see me now. In fact, I'm fairly ... More >>

  • Blogs

    March 31, 2011

    Top Chef All-Stars: A fight to the finish, and then some

    Richard Blais, still standing.​He hadn't actually lost, Mike Isabella explained after the judges named Richard Blais the winner of Top Chef All-Stars. It was just that they had inexplicably withheld the title from him. You really have to admire the man's cockiness, but nonetheless I've come ... More >>

  • Blogs

    March 25, 2011

    Frasca's Bobby Stuckey at the center of Denver Cochon 555 pig fight

    You be the judge. ​Cochon 555, the porkeriffic national competition that trots into Denver on Sunday, April 3, recently announced the five Colorado chefs combating for the Prince of Porc title: Jennifer Jasinski (Rioja, Euclid Hall and Bisto Vendome); Kelly Liken (Restaurant Kelly Liken); Alex ... More >>

  • Blogs

    March 10, 2011

    Top Chef All-Stars: Life's a beach!

    Cooking for the King.​Something weird and vampiric is happening to Mike Isabella and Richard Blais on Top Chef: Mike is getting chubbier and cockier by the week, while Richard shrinks visibly, becoming ever thinner and more irritable, muttering that he hates, hates, hates everything he cooks - ... More >>

  • Blogs

    February 23, 2011

    Reader: Skip the Michelle Obama/Rush Limbaugh food fight? Fat chance

    Rush Limbaugh, ash​Should Rush Limbaugh have commented at all on Michelle Obama's visit to Vail -- much less suggest that the First Lady, who has made childhood obesity her major cause, had no business eating short ribs? And did Cafe Society have any business getting into this political food f ... More >>

  • Blogs

    February 18, 2011

    Top Chef All Stars: That's the way the cookie crumbles

    ​I tend not to like contrived and cutesy challenges, but I thoroughly enjoyed watching the chefs putting together cookies for Sesame Street's Cookie Monster and his friends Elmo and Telly when they visited the set of Wednesday night's Top Chef, seeing everyone's expression lighten suddenly as ... More >>

  • Blogs

    December 17, 2010

    Top Chef All-Stars, third course: Two eliminations

    ​In the film Dinner Rush -- a terrific indie that everyone should see -- the trendy young chef prepares a dish for an influential critic, played by Sandra Bernhard. We see him in the kitchen frantically throwing elements together, and the result is two angry red lobsters, feelers waving feroci ... More >>

  • Blogs

    December 9, 2010

    Tickets now on sale for the culinary red carpet ride that's the Food & Wine Classic in Aspen

    ​Tickets to the 2011 Food & Wine Classic in Aspen, the culinary breeding ground for the country's most extolled food personalities, chefs, grape gurus and their groupies, just went on sale yesterday, and you can snap up a ticket to the gustatory soiree, held June 17, 18 and 19, for $1,085 befo ... More >>

  • Blogs

    December 9, 2010

    Top Chef All-Stars, second course: Is Jen a dinosaur?

    Jennifer Carroll is going, going, gone.​Jennifer Carroll's meltdown when she got eliminated from last night's episode of Top Chef All-Stars was spectacular. She was graceless, almost out of control, so angry she clearly didn't know whether to laugh, cry or hit someone. She'd done a lot of brag ... More >>

  • Blogs

    November 8, 2010

    Jax Fish House Boulder rolls out a new menu under new chef de cuisine Adam Watts

    ​We've long been fans of happy hour at the Boulder outpost of Jax Fish House, 928 Pearl Street, where we can put down dozens of cold, briny oysters at just a dollar a pop. But if it's seafood you're after, the kitchen once run by Top Chef Season 5 winner Hosea Rosenberg is probably your best b ... More >>

  • Blogs

    September 22, 2010

    Kelly Liken returns for tonight's Top Chef reunion episode

    Kelly Liken returns for a Top Chef reunion.​We'll be seeing Vail's Kelly Liken at the Top Chef Reunion tonight. Kelly was among the four finalists who went to Singapore, then was sent home in the penultimate episode -- but not before cooking many dishes that won the judges' praise. Interesting ... More >>

  • Blogs

    September 3, 2010

    Top Chef, D.C., round twelve: Out of this world!

    Tiffany got jettisoned.​Tiffany got sent home from Top Chef this week. I was a little distressed when Arnold was told to pack his knives a few episodes back, because his problems were the fault of mean-spirited Lynne, and also I expected him to come up with some interestingly piquant dishes ov ... More >>

  • Blogs

    August 12, 2010

    Top Chef D.C., round nine: Colorado loses a contestant

    Kenny Gilbert got booted last night.​Are the folks at Bravo as bored with Top Chef as some viewers have started to be? No photos of the food on the website this week. No insider blogs. No Michael Voltaggio telling us how to make the winning dishes, which is the only way I can figure out why th ... More >>

  • Blogs

    July 23, 2010

    Top Chef D.C., round six: A meaty gimmick

    Michelle Bernstein​It's getting hard to watch Top Chef D.C. and harder to write about it. I keep waiting to feel the kind of excitement I felt about the show in the past. It may be that this is an uninteresting group of contestants, but I think it's more the smug idiocy of the organizers, and ... More >>

  • Blogs

    June 28, 2010

    Tonight: StrEat Chefs get rolling at Chautauqua

    ​Boulder's Chautauqua provides the stunning setting for StrEat Chefs, a sampling of street food from all over the world, from the roads of Bangkok to the beaches of Mexico, delivered straight to your plate. Tonight, Hosea Rosenberg (the Top Chef winner who's introducing his own StrEat Chefs ... More >>

  • Blogs

    June 23, 2010

    Tonight: Taste the South at Jax and Interstate

    Hosea Rosenberg heads back to home base. ​Each month, Jax Fish House, 928 Pearl Street in Boulder, has been welcoming back Top Chef winner Hosea Rosenberg for the aptly named Hosea Rosenberg Monthly Dinner Series. June's theme: "New Found Love for New Orleans." Dinner starts at 6 p.m. tonight ... More >>

  • Blogs

    June 18, 2010

    Got milkshake? Richard Blais accuses H Burger of copying his idea

    Richard Blais, shaken but not stirred.​Former Top Chef contestant Richard Blais was in Denver recently, and he's still all shook up over what he found when he visited H Burger: a copycat version of his Burnt Marshmallow and Nutella milkshake. "Maybe I should just be flattered?" he asks in th ... More >>

  • Blogs

    May 19, 2010

    Tonight: Top Chef winner Hosea Rosenberg cooks up a theme dinner

    Hosea Rosenberg serves up a series.​Jax Fish House, 928 Pearl Street in Boulder, kicks off a new dinner series tonight. Every month, Top Chef champion Hosea Rosenberg will host a dinner based on a different theme. Tonight's is "Found in Translation: Inspiration from Hong Kong." Dinner starts ... More >>

  • Blogs

    May 14, 2010

    New season of Top Chef includes two Colorado mountain cookers, Kelly Liken and Kenny Gilbert, but no Denver or Boulder chefs

    ​Top Chef, the often unrealistic reality show that made Hosea Rosenberg, exec chef of Jax-Boulder, a hometown hero when he emerged the conquistador two seasons ago, just released its listage of contestants for season 7, which will be filmed in Washington DC and premier on June 16 on Bravo. ... More >>

  • Calendar

    March 25, 2010

    The Big Boss

    ​Top Chef, the often unrealistic reality show that made Hosea Rosenberg, exec chef of Jax-Boulder, a hometown hero when he emerged the conquistador two seasons ago, just released its listage of contestants for season 7, which will be filmed in Washington DC and premier on June 16 on Bravo. ... More >>

  • Blogs

    January 15, 2010

    Strange Sauce: The week in national food news

    We know, you just threw up in your mouth a little.​The trailer for Jamie Oliver's new television show, Food Revolution, has been released. According to ABC, Oliver will attempt to transform the eating habits of a bunch of rednecks in Huntington, West Virginia, and rumor has it that he bawls w ... More >>

  • Blogs

    December 11, 2009

    Gastro Gift Guide: Snow Day edition

    ​Where else, but in Colorado, does the temperature fluctuate seventy degrees in three weeks. WTF? When your new space heater craps out because it's been running for four days without a break, it's too cold. When your nose hairs freeze to the point of breakage upon stepping outside, it's too co ... More >>

  • Calendar

    October 29, 2009

    Silver and Gold

    ​Where else, but in Colorado, does the temperature fluctuate seventy degrees in three weeks. WTF? When your new space heater craps out because it's been running for four days without a break, it's too cold. When your nose hairs freeze to the point of breakage upon stepping outside, it's too co ... More >>

  • Blogs

    October 27, 2009

    Today's hit of Hosea Rosenberg hilarity

    Lori MidsonTop Chef winner Hosea Rosenberg with fellow contestant Fabio Viviani​Okay, so Jax-Boulder superchef Hosea Rosenberg wins Top Chef: New York and, along with the top title, gets $100,000 to blow on opening a new restaurant. Except he hasn't opened a new restaurant. In fact, as I rep ... More >>

  • Blogs

    October 20, 2009

    Bitter Bar's James Lee places fourth

    ​ Hosea Rosenberg may have won last season's Top Chef, but his luck didn't hold for Big Red F colleague James Lee, the Boulder mixologist who placed fourth at this weekend's Iron Bar Chef contest at the annual Santé Restaurant Symposium in New York. Which means Lee didn't get the $1,000 priz ... More >>

  • Blogs

    September 16, 2009

    Hosea Rosenberg hosts Colorado harvest dinner at Jax Boulder

    ​Jax Boulder exec chef and Top Chef New York winner Hosea Rosenberg isn't hanging out a whole lot in the People's Republic of Boulder these days. His Facebook page says he's "heading into San Fran to find the city's best Bloody Mary," but presumably he'll accomplish that goal before 6:30 p.m ... More >>

  • Dining

    August 20, 2009

    Lola's Jamey Fader tells all

    ​Jax Boulder exec chef and Top Chef New York winner Hosea Rosenberg isn't hanging out a whole lot in the People's Republic of Boulder these days. His Facebook page says he's "heading into San Fran to find the city's best Bloody Mary," but presumably he'll accomplish that goal before 6:30 p.m ... More >>

  • Dining

    August 13, 2009

    A conversation with John Broening, of Duo and Olivea

    ​Jax Boulder exec chef and Top Chef New York winner Hosea Rosenberg isn't hanging out a whole lot in the People's Republic of Boulder these days. His Facebook page says he's "heading into San Fran to find the city's best Bloody Mary," but presumably he'll accomplish that goal before 6:30 p.m ... More >>

  • Blogs

    July 20, 2009

    Sober and not-so-sober observations from the Taste of the Nation

    Lori MidsonStaff from Vesta Dipping Grill and Steuben'sYesterday afternoon, Denver's best chefs rolled out the culinary red carpet and rubbed tongs with smitten admirers and other do-gooders who showed up in droves at Share Our Strength's Taste of the Nation, a charity event that benefits anti-hunge ... More >>

  • Blogs

    June 25, 2009

    Today: A celebrity cook-off, wine-tasting event and the kick-off to Telluride's wine festival

    Melissa Harrison Tonight, from 6 to 9 p.m., TrueChild, a national organization that works to abolish child stereotyping, is hosting a reception, silent auction and the "True Flavors Celebrity Cook-off" at Mise En Place, 1801 Wynkoop Street. The match-up features two culinary teams, one led by Top Ch ... More >>

  • Calendar

    April 30, 2009

    Talk Talk

    Waylon Lewis brings big ideas to a bigger stage.

  • Blogs

    March 3, 2009

    A few words with Top Chef Hosea Rosenberg

    Top Chef Hosea Rosenberg is officially a very busy man. We all saw Rosenberg, the chef of Jax in Boulder, come out on top on Top Chef last week, and he's been on the talk-show circuit ever since. I tried to get into the West End Tavern for the final-episode party, but it was jammed. So instead, I de ... More >>

  • Dining

    November 27, 2008

    Believe it or not, Ruby Tuesday has a good burger

    Top Chef Hosea Rosenberg is officially a very busy man. We all saw Rosenberg, the chef of Jax in Boulder, come out on top on Top Chef last week, and he's been on the talk-show circuit ever since. I tried to get into the West End Tavern for the final-episode party, but it was jammed. So instead, I de ... More >>

  • Blogs

    August 15, 2008

    Troy Guard: cottage cheese pimp, general of the TAG army

    Top Chef Hosea Rosenberg is officially a very busy man. We all saw Rosenberg, the chef of Jax in Boulder, come out on top on Top Chef last week, and he's been on the talk-show circuit ever since. I tried to get into the West End Tavern for the final-episode party, but it was jammed. So instead, I de ... More >>

  • Blogs

    October 8, 2007

    Oceanaire A Cool Breeze

    Top Chef Hosea Rosenberg is officially a very busy man. We all saw Rosenberg, the chef of Jax in Boulder, come out on top on Top Chef last week, and he's been on the talk-show circuit ever since. I tried to get into the West End Tavern for the final-episode party, but it was jammed. So instead, I de ... More >>

  • Blogs

    October 8, 2007

    Oceanaire A Cool Breeze

    Top Chef Hosea Rosenberg is officially a very busy man. We all saw Rosenberg, the chef of Jax in Boulder, come out on top on Top Chef last week, and he's been on the talk-show circuit ever since. I tried to get into the West End Tavern for the final-episode party, but it was jammed. So instead, I de ... More >>

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