Denver's a great town for vegetarians and vegans, as the Best of Denver 2013 attests. In that issue, you'll find accolades for Best Vegetarian Green Chile and Best Vegan Market, as well as many more green categories. But if you're looking for the best plant-based dishes in the city, look no further ... More >>
Although there are many good meat replacements on the market, a decent dairy-free cheese can be tough to come by -- and you can forget about a cheese memorable enough to pair with a glass of wine. Daphne Medina, creator of Door 86 Vegan Cheese, to the rescue. She's accomplishd the impossible, as tho ... More >>
It's easy being green these days, thanks to City, O' City and WaterCourse Foods, which are already off to a big year. "Business is really good," reports owner Dan Landes. "We're seeing newer and newer faces." But that doesn't mean they're younger faces: The biggest demographic growth has been in men ... More >>
It's been a good year for the cabbage family. First crispy Brussels sprouts elbowed their way onto menus, and now kale is following in its cousin's footsteps. At True Food Kitchen, which I review this week, this leafy green is used in many ways: as a drink, with apple, cucumber, celery, lemon and gi ... More >>
Denver has plenty for the discerning plant-based diner, especially pizza. This town has so many good vegan pies that it's getting increasingly tough to pick a favorite. One thing we know for sure: The vegan and vegetarian pizzas at Sexy Pizza are swoon-worthy, especially on that delectable, decaden ... More >>
This past year was a good one for vegan food in Denver, what with the opening of Nooch and the continued success of such events as VegFest and other regular gatherings of herbivores. And I reaped the rewards eating out for Veggie Girl, because local restaurants have really stepped up their game. Her ... More >>
Mellow Mushroom seemed like the perfect place to celebrate the passage of Amendment 64, what with its giant, color-changing psychedelic mushroom motif. But this pizza chain is based in Atlanta, and last time we checked, Georgia wasn't anywhere close to legalizing marijuana. Still, we'll give a thumb ... More >>
When you've got a ton of people to feed and no one can agree on anything but a chain, Maggiano's can be a good choice -- even for those on a plant-based diet. If you know how to order, you can avoid the meat on the Maggiano's menu and have an enjoyable vegetarian meal. See also: - Flights Wine Caf ... More >>
There are so many monster zucchini ready to harvest in our garden that we're planning to make zucchini bread. A lot of it. And take it to friends and coworkers. And probably complete strangers. This vegan recipe (adapted for mile-high altitude from The Joy of Vegan Baking) is moist and delicious. An ... More >>
The venue formerly known as Swallows has kept its Pride-friendly vibe but polished up the kitchen and the decor as Eden. Chef Ching-yuan Hu has created a weekend brunch spread -- with vegetarian, vegan and gluten-free options -- that fills the dining room, but the dinner menu is also a testament to ... More >>
We've found some very good vegan pizzas in town, including this year's Best of Denver award-winner. But the pie to beat in 2013 comes from the oven at the Marquis Theater, which has minimal seating for diners -- but plenty of entertainment while you wait.
The upstairs dining room of the Arvada Yak and Yeti is like an eccentric grandmother's attic, with its slanting ceilings and a shelf of books with such archaic titles as Communications in the Future (written in 1982). There are also enough cultural artifacts adorning the walls and shelves to stock a ... More >>
No one's saying you have to go meatless just because it's Monday -- but as incentive to join the growing movement, every week we're offering an animal-free recipe. Beat the heat with a spiced drink with a little hit of caffeine to keep you going. This recipe (inspired by The Joy of Vegan Baking) us ... More >>
Food Network's Cupcake Wars winner and vegan-evangelist Doron Petersan will sign copies of her new cookbook, Sticky Fingers' Sweets: 100 Super-Secret Vegan Recipes tonight at 7:30 p.m. at the Tattered Cover, 2526 East Colfax Avenue. Petersan will also be slinging vegan treats, alongside local vegan ... More >>
Doron Petersan is the owner of Sticky Fingers Sweets & Eats shop in Washington, D.C., but folks around here know her as the vegan cupcake warrior who slayed the Food Network's Cupcake Wars and Cupcake Wars All-Stars competition, alongside Sticky Fingers' head baker Jenny Webb. Petersan's become som ... More >>
Doron Petersan is the owner of Sticky Fingers Sweets & Eats in Washington, D.C. -- but folks around here might know her better as the vegan cupcake warrior who slayed the Food Network's Cupcake Wars and Cupcake Wars All-Stars competition, alongside Sticky Fingers' head baker Jenny Webb. Petersan ha ... More >>
During its short time on the map, Sub-Culture has become very popular; it opened last year and has already garnered a Best of Denver award as the Best Non-Sports Spot for Watching Games. But we were more concerned with the food than the atmosphere when we swooped in to pick up lunch (after ordering ... More >>
Hops & Pie is an ideal neighborhood establishment: simply furnished, small enough to have a strong sense of intimacy -- but with a big beer list. As a bonus, the kitchen offers not just several vegetarian options, but also vegan dishes. One look at the menu, and moving to the Berkeley neighborhood j ... More >>
No one's saying you have to go meatless just because it's Monday -- but as incentive to join the growing movement, every week we're offering an animal-free recipe. With the chilly weather this past weekend we decided to skip salad, and instead grabbed some fresh fingerling potatoes and yellow baby ... More >>
Okay, so it's not really a secret -- although it is tucked away inside a printing shop. In an attempt to introduce their home to a wider group of people -- and occasionally focus on something other than politics -- the collective organizations at the 27 Social Centre, 2727 West 27th Avenue, have lau ... More >>
Lose some, win some. Last August the original Bombay Bowl in Englewood closed rather than pay a rent increase, but the remaining Denver location was recently featured in the the New York Times. And despite the off-hour of our visit -- 3:30 p.m. on a Sunday -- business was steady at the fast-casual I ... More >>
No one's saying you have to go meatless just because it's Monday -- but as incentive to join the growing movement, every week we're offering an animal-free recipe. If you've tried our banana walnut muffins or peanut-butter cookies, then you know vegan baking isn't nearly as difficult as i ... More >>
Lori MidsonBeginning at 7 a.m. this morning, early-rising college kids from the University of Colorado stumbled into Snooze, the fifth outpost from brothers Adam and John Schlegel, who opened the original Snooze, a breakfast and lunch joint commanding mind-blowing waits, in the Ballpark 'hoo ... More >>
Deronn Turner is a cookbook author and soul-food warrior in this town; originally hailing from Oklahoma, Turner knows what down-home cooking should taste like. And she makes that evident during occasional private dinner parties thrown with friends, where she takes over the kitchen and cooks u ... More >>
We came, we saw, we took pictures and now we're sharing them with you. There were all kinds of products available at VegFest 2011 on Saturday, but we managed to settle on five favorites, starting with this gourmet mushroom kit that grows 'shrooms in recycled coffee grounds. (Oyster mushrooms, ... More >>
Colleen Patrick-Goudreau.Colleen Patrick-Goudreau is the founder of www.compassionatecooks.com and the author of three must-have cookbooks for plant-based eaters: The Joy of Vegan Baking, The Vegan Table and Color Me Vegan. She'll be speaking at VegFest tomorrow at the Jefferson County Fairgr ... More >>
Marble cupcakes with vegan chocolate frosting.Elana Amsterdam had been baking healthy, high-protein desserts since the early '90s -- and then in 1998, she was diagnosed with celiac disease. One thing seemed to lead to another, and the delicious result is the local author's latest work, Gluten ... More >>
It's never been easier to go vegetarian or vegan, and the annual Great American Meatout (which happens every year on or around March 20) is a fantastic reminder of what we can do for our bodies and for the planet by simply changing our eating habits. Keep reading for a rundown of Meatout even ... More >>
If there's hardly any beef, then why not go vegan?Taco Bell has been sued by Alabama-based law firm Beasley Allen, which claims the chain was using too little beef in its "beef." And because this country loves meaty litigation, Taco Bell turned around and sued right back, claiming that not on ... More >>
A reader has sent an urgent plea: I have irresponsibly neglected to make NYE dinner reservations in a timely fashion and now I fear I may have run out of options. We're going to the White Rose Gala, and doing it up black- tie style to boot, so I'm hoping to find somewhere suitable for dinner ahead ... More >>
There are no tables inside the Rebellion, 2231 South Broadway, and although the patio offers extensive seating perfect for sunny Colorado days (summer and winter alike), you might not want to wait for clear skies to get your pizza fix. Understandable. Thankfully, the pizzeria offers deliver ... More >>
Walter Bond, aka ALF Lone WolfGoing one better than wearing his heart on his animal-product-free sleeve, Walter Bond, the activist who yesterday pleaded guilty to torching the Sheepskin Factory on Colorado Boulevard this spring, rocked a major tattoo in his mug shot. It might make you think ... More >>
A Flickr photo.Think a raw vegan diet sounds like the most boring food choice on the planet? Root Down chef Daniel Asher hopes to change your mind with his five-course raw vegan dinner. He dishes up a different feast every Tuesday, focusing on local produce. All raw, o course. The dinner is a ... More >>
The Rebellion has become headquarters for a vegan revoltFor those who have no qualms about digging into a couple of Double Stacks, vegan cheese on pizza might sound horrendous, right up there with fake bacon. But no one's complaining about the vegan, non-dairy Daiya cheese now offered at Th ... More >>
Vegetarians unite at the VegFest and Health Expo.
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