While Denver chef and restaurant consultant Michel Wahaltere scours the city for a space to open a new steakery, tentatively called Meet, he's also teamed up with Cucina Colore owner Venanzio Momo, who hired Wahaltere to tinker with the menu. "I've started to work with Venanzio to bring new ... More >>
If you read yesterday's post about chef James Mazzio's exit from Icehouse Tavern and the uh...unusual changes taking place there, you already have the background for this story. But for those of you who might've missed it (and are too lazy to click on the link above), here are the basics.
... More >>