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The Colorado Wine Industry Development Board has just announced its fourth restaurant recognition program, to single out restaurants that promote Colorado wine. Last year's winners were Juicy Lucy's (the original, not the second spot in Cherry Creek), the Mercury Cafe and Restauran ... More >>
Canyon Wind Cabernet Sauvignon, 1996
The Wine Company
The Wine Company
Booze News
Swimclub 32
The annual Festival Italiano overtakes Belmar.
Boulder's food and wine takes center stage.
Boulder's food and wine takes center stage.
Valentine's Day turns guys into sweethearts
A car show to exhaust VW fans
THAT BOUQUET EMANATING FROM DISGRUNTLED LOCAL VINTNERS? SOUR GRAPES.
THAT BOUQUET EMANATING FROM DISGRUNTLED LOCAL VINTNERS? SOUR GRAPES.
From 3 to 6 p.m. today, May 3, Swallow Hill's WineFest 2009 will showcase five Colorado wineries, as well as local cheese and appetizers made from Colorado-grown ingredients -- and, of course, homegrown music from FOMA and the Kantankerous Bluegrass Band. Swallow Hill is located at 71 East Yale Ave ... More >>
Parisi, at 4401 Tennyson Street, hosts a wine-tasting and seminar on the wines of Biondi Santi, led by winemaker Luca Belingardi, at 6 p.m. Wednesday, May 20. The price is $50 per person (and includes imported Tuscan salumi, cheeses and bread), and reservations are definitely required; call 303-561- ... More >>
Jax Fish House, which is part of the Big Red F Restaurant Group, has introduced its own wine -- with the help of vintner Sineann, a small winemaker in Yamhill County, Oregon, run by Peter Rosback. That's after Big Red F head honcho Dave Query traveled up and down the West Coast looking something goo ... More >>
At 6:30 p.m. tonight, Table 6, 609 Corona Street, welcomes Slovenian winemaker Aleks Simcic and master sommelier Laura Williamson for a four-course dinner paired with the rare wines of Edi Sincic from Goriska Brda. Not impressed? Ray Isle, Food & Wine magazine's wine editor, called these wines th ... More >>
Melissa Harrison Tonight, from 6 to 9 p.m., TrueChild, a national organization that works to abolish child stereotyping, is hosting a reception, silent auction and the "True Flavors Celebrity Cook-off" at Mise En Place, 1801 Wynkoop Street. The match-up features two culinary teams, one led by Top Ch ... More >>
Littleton's Opus restaurant, 2575 West Main Street, is hosting a wine dinner at 6:30 p.m. this evening with grape guru Lisa Rein, the associate winemaker for Row Eleven Wine Company, a producer based in San Rafael, California. The four-course menu, prepared by owner/exec chef Michael Long, in ... More >>
We all know that drinking a glass of red wine a day is good for our health, but did you know that some wines are also good for the environment? October is Fair Trade Month at Whole Foods, and to help celebrate, Bernard Fontannaz, founder and owner of Origin Wines and winemaker for Fairhills ... More >>
Chad Clevenger, exec chef/owner of Mel's Bar and Grill, 5960 South Holly Street, is hosting a five-course winemaker dinner tonight with Daryl Groom, the former chief winemaker of Penfolds and Geyser Peak, who's now representing and making his signature private label, Groom. Groom focuses on ... More >>
A Flickr photo.The upcoming week is overflowing with wine tastings and dinners, many to benefit great causes, but there's also a long-awaited beer release, the continuation of the Green Routes tour and much more taking place in Denver's culinary scene. Here's a taste of what's ahead: Monday, ... More >>
A Flickr photo.The upcoming week is overflowing with wine tastings and dinners, many to benefit great causes, but there's also a long-awaited beer release, the continuation of the Green Routes tour and much more taking place in Denver's culinary scene. Here's a taste of what's ahead: Monday, ... More >>
Enjoy a good screwThe wine world has been buzzing all month over the latest issue of Wine Spectator magazine, which has finally acknowledged that not only are screw tops (aka Stelvin closures) perfectly acceptable for wine, they actually fared better than traditional and synthetic cork in te ... More >>
For whatever reasons, Napa Valley is still viewed as the Holy Grail of wine destinations for a majority of American wine lovers. Don't get me wrong: I've been to Napa many times and there's no denying that some of the most fantastic juice in the world is produced there. But given the state ... More >>
I've never been a fan of soccer, but seeing everyone get all fired up for the start of the World Cup this past weekend gave me a great excuse to revisit the other cool thing you've probably never realized about South Africa, and that's the fact that some rockin' good juice is produced there. ... More >>
Infinite Monkey Theorem winemaker Ben ParsonsWhat began as a friendship between winemaker and chef has morphed into a business partnership between Infinite Monkey Theorem winemaker Ben Parsons and Masterpiece Deli executive chef Justin Brunson. The two met not long after Parsons moved from P ... More >>
Local food has crept onto just about every menu on the Front Range. And if Jacob Harkins has his way, local wine will follow. Last fall, Harkins started an online magazine called ColoradoWino.com that focuses on the Colorado wine industry, aiming to expose consumers and chefs to Colorado win ... More >>
Local food has crept onto just about every menu on the Front Range. And if Jacob Harkins has his way, local wine will follow. Last fall, Harkins started an online magazine called ColoradoWino.com that focuses on the Colorado wine industry, aiming to expose consumers and chefs to Colorado win ... More >>
It's a bitter drink to swallow, but Colorado's not exactly famous for making outstanding wines. Instead, an invitation to sample Colorado wines is typically met with anything from incredulity to utter scorn. That's not to say that all Colorado-bred wines suck. It's just that there aren't more ... More >>
A Flickr photo.Pinot, pinot, and more pinot: Eight cult pinot noir winemakers from California and Oregon (Owen Roe, Keefer Ranch, and Kosta Browne, to name a few) who make up the Pinot Posse will present their wines simultaneously tonight at Table 6, 609 Corona Street (303-831-8800, www.table ... More >>
Imagine an evening wherein eight of the coolest, most talented and down-to-earth pinot noir producers present their hand-picked selections for you to taste -- and by taste, we mean consume liberal amounts of -- while you soak up stories about how the grapes looked at harvest and why the weath ... More >>
Last week's post featuring the wines of the Pinot Posse sparked much debate over the respective merits and flaws of modern, new world-style pinot noir. At one end of the table, we had the new world wine lovers, who revel in bottles bursting with ripe, mouthwateringly juicy fruit, and (though ... More >>
Valentine's Day came early for Ben Parsons, winemaker/owner of The Infinite Monkey Theorem winery. Not in the form of chocolate-covered corkscrews or any other such frippery; the gift he received was something every Colorado winemaker has been pining away for: a Wine Spectator score of 88 poi ... More >>
Wow. Who knew that The Infinite Monkey Theorem (aka Denver's little winery that could) scoring Colorado's first 88-point Wine Spectator review would stir up so many passionate responses about the validity of wine reviews? Laura Shunk's scathing critique of most wine industry rags' random, s ... More >>
The KitchenTim Wanner tasting at Hobo winery, a sustainable producer in SonomaWhen The Kitchen opened in Boulder seven years ago, it was a concept based on the idea of community feeding community, sourcing from local and sustainable producers and acknowledging their work while turning out bis ... More >>
The KitchenTim Wanner tasting at Hobo winery, a sustainable producer in SonomaWhen The Kitchen opened in Boulder seven years ago, it was a concept based on the idea of community feeding community, sourcing from local and sustainable producers and acknowledging their work while turning out bis ... More >>
You're a wine lover. You love our planet. So how many bottles of organic wine did you drink on Earth Day? Oh, yeah, that's right -- zero. And if our guess is correct, it's not because you didn't want to; it's because you had no idea how to drink organic wine. Getting to the straight-up truth ... More >>
Italian wines can be hard to love. They're unabashedly old world, full of mouthwatering acidity, brazenly tannic, and as terroir-driven as they come. They're also endlessly intriguing. Each of Italy's winemaking regions tells the unique, richly historic tale of its evolution from independent ... More >>
Have you ever gotten the impression that Colorado wines kinda suck? If you're really, really honest with yourself, you probably answered yes - and you're not the only person who feels that way. A glance at the wine list of many of Denver's top-rated dining destinations routinely reveals fewer ... More >>
The Colorado Cocktail Project, with its mission to create the official Colorado Cocktail, will celebrate this state's most liquid assets at the Museum of Contemporary Art, 1485 Delgany, on Sunday and Monday, June 26-27. We've already profiled many of the bartenders who've submitted recipes fo ... More >>
Last month we attended the first annual Colorado Winefest - Denver, and for the first time tasted a number of truly delicious, locally produced wines we could recommend to you without pause. So you can certainly understand how we were legitimately fired up about an already scheduled wine-tast ... More >>
The Kitchen [Next Door]The taps at The Kitchen [Next Door] pour eight different wines.When the Kitchen [Next Door] opened in Boulder earlier this year, it didn't have a single bottle of wine on the beverage list. Instead, the restaurant installed a keg system from which it pours three whites ... More >>
Last Friday night, at a pop-up speakeasy on the rooftop of Ghost Plate & Tap, Denver wine lovers had their first opportunity to sample the latest cool kid offering from The Infinite Monkey Theorem: Monkey Shine, the winery's brand-spanking-new keg wine. IMT certainly isn't the first to join ... More >>
Like it or not, for years people have habitually lumped wines from Colorado into its own special (read: inferior) category of domestic winemaking. Bottles from other, more mainstream wine-producing regions in the U.S., like California, Oregon, and Washington State, seem to score all the props ... More >>
Brothers Jeff and Danny Chayer are originally from Minnesota, but they've spent the past four years working in the Texas wine industry. "He was a winemaker," Danny says of Jeff. "I was a manager of one of the wineries." There, they learned the ropes of the craft, and, Danny says, developed ... More >>
Much like craft brewers, independent winemakers are at the cutting edge of all things related to their specific area of alcohol. And tonight, you can check out an array of grape innovations at The Kitchen, 1039 Pearl Street in Boulder, which will be hosting an Indie Winemaker Dinner. The meal ... More >>
Bob Wilson graduated from the University of Colorado with a degree in finance but wanted, he says, "to do something I was interested in -- something I thought would be fun." That's why he went into wine: "I ended up working with a distributor with a goal to work at a winery."
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