Subject:

Wylie Dufresne

  • Blogs

    May 24, 2012

    Photos: Gabrielle Hamilton at Frasca Food & Wine

    Gabrielle Hamilton has been on top of the culinary world for the past couple of years. In 2011, she landed a James Beard Award for Best Chef in New York City for her simple fare at Prune, besting April Bloomfield, Wylie Dufresne, Michael Anthony and Michael White and quipping, charmingly, when she a ... More >>

  • Blogs

    December 17, 2010

    Top Chef All-Stars, third course: Two eliminations

    ​In the film Dinner Rush -- a terrific indie that everyone should see -- the trendy young chef prepares a dish for an influential critic, played by Sandra Bernhard. We see him in the kitchen frantically throwing elements together, and the result is two angry red lobsters, feelers waving feroci ... More >>

  • Blogs

    July 6, 2010

    Pizzeria Basta rolling out entrees and sous vide

    Kelly WhitakerKelly Whitaker, left, and Bruno Goussault​Pizzeria Basta is not the kind of place you stumble upon. You'd never find it if you weren't looking, unless you happened to be perusing property in one of Boulder's still half-empty upscale eco-housing complexes. The small restaurant ... More >>

  • Blogs

    July 15, 2009

    Tonight: Frasca chef competes on Top Chef: Masters

    Lachlan Mackinnon Patterson If you've been following Top Chef: Masters, the Top Chef spinoff that airs every Wednesday night on Bravo, then you know that Lachlan MacKinnon-Patterson, exec chef at Boulder's Frasca Food & Wine (1738 Pearl Street), is a contestant on the show, wielding knives alongsid ... More >>

  • Dining

    February 19, 2009

    For Venue's Holly Hartnett, a room of her own

    Lachlan Mackinnon Patterson If you've been following Top Chef: Masters, the Top Chef spinoff that airs every Wednesday night on Bravo, then you know that Lachlan MacKinnon-Patterson, exec chef at Boulder's Frasca Food & Wine (1738 Pearl Street), is a contestant on the show, wielding knives alongsid ... More >>

  • Dining

    October 21, 2004

    The Shlock of the New

    War is hell. Cafe Bisque proves that.

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