John Little Harman's Eat & Drink 2900 East Second Avenue 303-388-7428 harmanscherrycreek.com This is part two of my interview with John Little, exec chef of Harman's Eat & Drink; part one of our chat ran yesterday. Most incredible meal you've ever eaten: I used to work at Blackberry Farm in Tenn ... More >>
Colin Mallet Sassafras American Eatery 2637 West 26h Avenue 303-433-0080 sassafrasamericaneatery.com This is part two of my interview with Colin Mallet, chef of Sassafras; part one of our chat ran yesterday.. Describe the biggest challenges facing Denver chefs: The amount of competition is enorm ... More >>
Gabrielle Hamilton has been on top of the culinary world for the past couple of years. In 2011, she landed a James Beard Award for Best Chef in New York City for her simple fare at Prune, besting April Bloomfield, Wylie Dufresne, Michael Anthony and Michael White and quipping, charmingly, when she a ... More >>
In the film Dinner Rush -- a terrific indie that everyone should see -- the trendy young chef prepares a dish for an influential critic, played by Sandra Bernhard. We see him in the kitchen frantically throwing elements together, and the result is two angry red lobsters, feelers waving feroci ... More >>
Kelly WhitakerKelly Whitaker, left, and Bruno GoussaultPizzeria Basta is not the kind of place you stumble upon. You'd never find it if you weren't looking, unless you happened to be perusing property in one of Boulder's still half-empty upscale eco-housing complexes. The small restaurant ... More >>
Lachlan Mackinnon Patterson If you've been following Top Chef: Masters, the Top Chef spinoff that airs every Wednesday night on Bravo, then you know that Lachlan MacKinnon-Patterson, exec chef at Boulder's Frasca Food & Wine (1738 Pearl Street), is a contestant on the show, wielding knives alongsid ... More >>
War is hell. Cafe Bisque proves that.