100 Favorite Dishes: Aye Conyo from Buchi Cafe Cubano
Lori Midson

100 Favorite Dishes: Aye Conyo from Buchi Cafe Cubano

As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up a hundred of our favorite dishes in Denver. Send your own nominations to cafe@westword.com.

Number 55: Aye Conyo from Buchi Café Cubano

Buchi Café Cubano is one of Denver's most bewitching little restaurants, an intoxicatingly jovial spot paradoxically shoved next door to a bail bondsman. It's packed from sunrise to close with families, singles that camp out at the counter, cops and probably criminals, too. There's no better squat in town in which to watch the baristas talk back to the hissing espresso machine while you're waiting for the city's best café con leche, a sweet prelude to the aye conyo, which, according to some quick research, translates to a few different things, one of which will go unwritten, the other of which just means "fuck" -- or something like that. Whatever its literal definition, the sandwich is an ambrosial sum of roasted pork, ham, Swiss cheese, pepperoni, turkey, hot peppers, onions, pickles and mustard stuffed between two pressed slices of griddled Cuban bread that's simultaneously soft and crisp. It's as close to a perfect Cuban as you'll find in Denver, and one of the best sandwiches you'll eat between here and Miami.

Hungry for more? The dishes in our countdown thus far are linked below:

No. 100 Chicken-fried steak from Lola No. 99 Alaskan reindeer sausage from Biker Jim's Gourmet Dogs No. 98 Mac-and-cheese fries from Jonesy's EatBar No. 97 Soft egg ravioli from Prima No. 96 Pho - any pho -- from Pho 95 No. 95 Assiette de charcuterie maison from Z Cuisine À Côté No. 94: Cheeseburger from Larkburger No. 93: BBQ Masher from Cabin Creek Smokehouse No. 92: Apple pancake from the Original Pancake House No. 91: Burrata from Osteria Marco No. 90: Eggs Benedict from Devil's Food Bakery No. 89: Chile Relleno from La Fiesta No. 88: Deviled eggs from Steuben's No. 87: Corn-in-a-cup from Jack-n- Grill No. 86: Enchiladas from Taco House No. 85: Pupusas from Pupusas Sabor Hispano No. 84: Baklava from Ali Baba Grill No. 83: Masa-fried oyster shooters from Deluxe No. 82: Tacos al pastor from Los Carboncitos No. 81: Salsa bar from Tacos Y Salsas No. 80: Dim Sum from Star Kitchen No. 79: Green chile cheeseburger from Cherry Cricket No. 78: Fries from Encore No. 77: Shanghai-style dumplings from Chopsticks China Bistro No. 76: Chile relleno burrito from El Taco de Mexico No. 75: Fish fry from GB Fish and Chips No. 74: Posole from Tarasco's No. 73: Sausage, ham and egg biscuit from Table 6 No. 72: Bacon flight from the Berkshire No. 71: Tasty Treats from Gaetano's No. 70: French dip from Udi's No. 69: Panang curry from US Thai Cafe No. 68: Pineapple upside-down pancake from Snooze No. 67: Saag paneer from India's No. 66: Udon noodle bowl from Bones No. 65: Grilled corn soup from Lola No. 64: Sesame pockets from Lee's Garden No. 63: Whiskey-braised beef from Steuben's No. 62: House special from Viet's No. 61: Sultan Combo from Phoenician Kabob No. 60: Cake and a shake from D Bar Desserts No. 59: Caprese salad from Gaia Bistro No. 58: Fried chicken from Tom's Home Cookin' No. 57: Molcajete a la Mexicana from El Paraiso No. 56: Corned beef hash from Argyll Gastropub

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