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  • Article

    Drunk of the Week - Rock Bottom Restaurant and Brewery

    I never liked CHiPs, the cop show with Erik Estrada and that dumb blond guy. As you may recall, it featured high-speed chases, spectacular motorcycle crashes, spectacular California women and Estrada's blinding smile, starring his impossibly large wh...

    by Patrick Osborn on January 13, 2005
  • Article

    Drink of the Week

    Black Russian Stewart's 1899 Saloon VFW Post #1 955 Bannock Street 303-571-5659 As we walked into Stewart's, one of the many older men at the bar turned around and said, "The girls are here. What kind of music do you girls like?" I ho...

    by Nancy Levine on January 6, 2005
  • Article

    The Dead Pool

    This time last year, I was taking complaint calls about my review of Max Burgerworks, which had opened a few months before at the corner of 15th and Lawrence streets. Because the principals involved in its founding were Greg Waldbaum and Gerard Rudof...

    by Jason Sheehan on January 6, 2005
  • Article

    Saint Elsewhere - And now for something completely different from Sean Kelly.

    Last Labor Day weekend, after spending several hours wandering around in the sun eating lukewarm shrimp cocktails and cheesecake on a stick at the Taste of Colorado, I stopped by Somethin' Else, the place that Sean Kelly was putting into the very sam...

    by Jason Sheehan on January 6, 2005
  • Article

    Twelve-Stepping - Here's my prescription for starting the year in fine style.

    Thanksgiving is a distant memory, Christmas is done, and the holiday season -- in all its shlocky glitz and sweetness -- is nearly over. All that's left to do is bid a final farewell to the year gone by, to turn our backs on the little victories and ...

    by Jason Sheehan on December 30, 2004
  • Article

    Drink of the Week - Willie Tini

    Forget the Fourth of July. New Year's Eve is responsible for more explosive events than any other day of the year. On December 31, the best relationship can detonate under the must-have-the-most-meaningful-time-ever pressures; a simple drive to the m...

    by Nancy Levine on December 30, 2004
  • Article

    Drunk of the Week - Appaloosa Grill

    Sometimes just a small, evil influence can tip a night over to the Dark Side. And while the Dark Side may appear more powerful, a bar will not hesitate to throw Darth Vader -- or anyone associated with him -- out of the place at the drop of a hat. Or...

    by Patrick Osborn on December 30, 2004
  • Article

    Cash Landing - The ghosts of Christmas pasta bring in the green with the red.

    When I was young, Christmas in the Sheehan household was a fairly predictable event. It began about 4 a.m., or whatever godawful hour my brother Brendan and I would drag our parents out of bed for our annual living-room reenactment of the battle of T...

    by Jason Sheehan on December 23, 2004
  • Article

    Bite Me - Dear Santa...

    Hey, fat man. You've got some explaining to do. I was just looking over last year's letter to you, and I realized that I got nothing I asked for. Zip. Zilch. Not one Christmas wish fulfilled, not one humble request granted. What's that all about? ...

    by Jason Sheehan on December 23, 2004
  • Article

    Drink of the Week - Bourbon "Spiked" Hot Chocolate

    'Tis the season to drink hot toddies, fa, la, la, la, la, la, la, la, la. I love the holiday season, and Larimer Square has always been one of my favorite places to get in the spirit. It's at the epicenter of my winter memories: When I was a kid, the...

    by Nancy Levine on December 23, 2004
  • Article

    Drunk of the Week - Red Lion

    For the record, I want to state that Vail Resorts' big loss in its first quarter had nothing to do with my being there a few weeks ago. In fact, I'm pretty sure that had the Head of Drinking Regrets and I visited a few days earlier, Vail would have a...

    by Patrick Osborn on December 23, 2004
  • Article

    Bait and Switch - With Go Fish Grille, Larry Herz may have a keeper.

    Larry Herz is happy. Walking the floor of Go Fish Grille on a Saturday night, he's in his element -- an industry veteran working a crowded house -- and he's got an energy that arcs off him like sparks. He moves between tables, chatting, checking up, ...

    by Jason Sheehan on December 16, 2004
  • Article

    Bite Me - The Name Game

    After chef Ian Kleinman left Go Fish Grille (see review), he returned to Golden, where he's thrown in with Michael Chen, owner of the Hilltop Bistro, a new restaurant that opened mid-November in an old house at 1518 Washington Avenue that was once ho...

    by Jason Sheehan on December 16, 2004
  • Article

    Drink of the Week - Red-Headed Slut

    I became a fan of Williams Tavern the moment I saw the piece of paper hanging on a wall reading "Any tab left open will be closed and a 20% gratuity will be added." That simple sign told me a number of things about the bar: 1. It's had its share of d...

    by Nancy Levine on December 16, 2004
  • Article

    Drunk of the Week - Mead Street Station Grill and Pub

    Thank God there's just over a week left until Christmas. The spirit has been beaten out of me by all the forced cheer on television and KOSI 101, in print ads and Internet pop-ups, at the Department of Commerce and even in my own holiday traditions. ...

    by Patrick Osborn on December 16, 2004
  • Article

    Waugghhh to Go - Sam'l P. Arnold is still holding down The Fort.

    Finally, I feel like a true Coloradan. I've eaten at the Brown Palace. I've eaten at Casa Bonita (and lived to tell about it). And now I've eaten at The Fort. That's the goddamn trifecta, isn't it? So where do I get me one of them "Native" bumperstic...

    by Jason Sheehan on December 9, 2004
  • Article

    Bite Me - Luna Landing

    In the September 18, 2003, installment of this column, titled "Luna Eclipse," I detailed the fateful, drunken and calamitous last hours of Flow -- the restaurant in the basement of the Luna Hotel at 1612 Wazee Street then helmed by one of Denver's be...

    by Jason Sheehan on December 9, 2004
  • Article

    Drink of the Week - Red Rocks Bloody Mary

    Tax audits, invasive surgery, DIA over the holidays. Sadly, although people try to avoid such horrors at all costs, it's impossible. On my last trip to DIA, I stood in line for what seemed like a lifetime, only to have Mr. TSA ask me to take off my b...

    by Nancy Levine on December 9, 2004
  • Article

    Drunk of the Week - California Pizza Kitchen

    It's that time of year when people walk around with a fearful look in their eyes, knowing they have only fifteen shopping days left until Christmas, will go to hell if they don't get everyone the perfect gift and, worse, will never have sex again if ...

    by Patrick Osborn on December 9, 2004
  • Article

    Take That! - Yummy Yummy Tasty Thai has all you care to eat -- and then some.

    Reporter, huh?" Fred said, looking entirely uninterested. "Like, you work for the newspaper?" "Yeah," I said, looking down at the Vesuvius of cigarette butts in the ashtray, the half-eaten cheeseburger and cold coffee in front of me, thinking how ...

    by Jason Sheehan on December 2, 2004
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