Buffalo Doughboy has closed for "restructuring"

Buffalo Doughboy won the Best Bakery award in the Best of Denver 2010. Business boomed, and in April 2012 the bakery moved out of its tiny spot in a Victorian home off Broadway for a space three times as large, and a mile south on Broadway itself. But business in...

By Patricia Calhoun

June 6, 2013

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Buffalo Doughboy won the Best Bakery award in the Best of Denver 2010. Business boomed, and in April 2012 the bakery moved out of its tiny spot in a Victorian home off Broadway for a space three times as large, and a mile south on Broadway itself. But business in the new spot never really took off...and two months ago the bakery posted a Facebook plea for some its fans to support the place. Was the problem the economy? A lousy economy on Broadway? Or the curse of winning a Best of Denver award?

But the Facebook campaign didn't work, because a sign on the door of Buffalo Doughboy announces that "We will be closed for re-organization and restructuring. We will be back all busy-tailed and ready to roar into our second decade and beyond!!"

Word on the block is less optimistic about the bakery's chances, though. Another coffeehouse is reportedly looking at the spot.

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12's public affairs roundtable, which has won two Emmys.

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