Monday, July 21
Named Tipsy Tzolk'in in honor of the Maya calendar, the beer was brewed three weeks ago -- you can read Garneau's full report of that day on her Genetics of Taste blog -- and will be served on Monday, July 21, during the museum's Science on Tap night at Denver Beer Co. The event runs from 5:30 to 9 p.m.; tickets are $30 for museum Young Professional members, $35 others. Find out more here.Never Summer Industries and Breckenbridge Brewery have teamed up to create a limited design Artist Series Snowboard. At 7 p.m. tonight, the designs created by artists ranging from Karl Urso to Jonathan Lamb of Like Minded Productions will be unveiled at Matchbox The party starts at 7 p.m., and attendees can get a complimentary Breck beer until 8 p.m. Wednesday, July 23:
The Scandinavian dinner series at Trillium returns with a four-course meal by chef/owner Ryan Leinonen devoted to Denmark. The dinner is $70 (plus tax and tip) and includes wine/cocktail/beer pairings. To RSVP, call 303-379-9759.
The community table at Firenze a Tavola, downstairs at Parisi, will feature special dishes to beat the heat. The dinner is $33 per person, excluding tax, gratiuity and beverages, and starts at 6 p.m. Find more information here.
For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to [email protected].
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