From last call to a last look at Federal, a second helping of Cafe Society, April 21-25
Irish breakfast at The Abbey Tavern
This week on Cafe Society, Gretchen Kurtz visited The Abbey Tavern, which turns out to be much more than just a neighborhood watering hole for Park Hill. In Chef and Tell, Sharif Villa Cruz, executive chef at Corner House, talked about the importance of fresh, made-from-scratch ingredients and more. And both A Federal Case and Coming of Age with 21 Drinks wrapped up with a special serving of drinks.
OPENING THIS WEEK
CLOSING THIS WEEK
Waffle Brothers, 393 Corona Street (moving at the end of service Sunday).
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