Getting educated at Yaffa's and Linger: A second helping of Cafe Society August 19-23
Ground turkey stands in for the traditional pigeon in the pastilla at Yaffa's Savory.
This week, Gretchen Kurtz explored the Mediterranean fare at Yaffa's Savory, 2200 South Monaco Parkway, where chef-owner (and former educater) Yaffa Hanouna is living her dream as a full-time restaurateur. And Lori Midson caught up with Marty Steinke of Linger about his decision to drop out of his last semester of college to pursue a career in food. Keep reading for more of this week's action.
Restaurants/Markets Opening this week*:
Temporarily closing this week:
* or earlier, and not included in last week's roundup.
Any news we missed on Cafe Society this week? Post it in the comments section below. And remember, you can write your own review of any of the places mentioned on Cafe Society by clicking on their Voice Places link.
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