Beer dinners are quite popular these days (and rightfully so); reserve a spot at one of these before they sell out... Sunday, April 15 Upslope beer dinner at Centro Latin Kitchen & Refreshment Palace, 950 Pearl Street in Boulder. Chef Ian Clark presents a five-course menu paired with five beers from Upslope Brewing Co.; guests will receive commemorative glassware. The cost is $50; call 303-442-7771 to RSVP.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
Monday, April 16 Great Divide beer dinner at The Kitchen, 1530 16th Street. The Denver outpost of the Kitchen continues its Community Night tradition with a family-style, four-course dinner paired with seasonal beers. The food costs $35 and the pairing costs $15; call 303-623-3127 to RSVP.
For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to firstname.lastname@example.org.