Whose torta, lobbed with iceberg, a lone slice of tomato, a smear of woefully unseasoned guacamole and a chopped chile relleno that tasted like last month's fryer grease, would I never eat again?
Special bonus: Anyone who gives the first correct answer to the week's Where am I drinking/eating posts is entered into a pool -- and every Monday, we select one lucky winner who'll receive a DINR deck, worth up to $520 in discounts at independent restaurants.
Read all about DINR decks here.