Guess where I'm eating?
If you haven't been to this roadside institution that's been slinging breakfasts for more than eighty years (the chef, by the way, is a Culinary Institute of America grad), then you're really missing out: The eggs, with their marigold yolks, are plucked fresh off the farm, and the ham, bacon and sausage are memorable, too. But you'd better be as hungry as a bear if you order the plate in the above pic, since it also comes with a stack of fresh blueberry flapjacks.
Can you guess where I'm eating?
Special bonus: Anyone who gives the first correct answer to the week's Where am I drinking/eating posts is entered into a pool -- and every Monday, we select one lucky winner who'll receive a 2011 EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.
Get the Food & Drink Newsletter
Our weekly guide to Denver dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More RESTAURANTS News
- Weekend Updates: New Hours for Old Major; Hot Dogs at Baur's
- Natural Grocers Macadamia Nut Mix Recalled for Possible Salmonella Contamination
- "Money Is Not the Goal": Left Hand Brewing Converts to Employee Ownership
- Rosa Mia Inn in Berkeley Neighborhood to Become Nip & Sip From Centennial/Jonesy's...