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Pork-chop-on-a-stick: It's what's for dinner. And lunch. And breakfast, if you can guess where I'm eating.
Special bonus: Every Friday, anyone who gave the first correct answer to any of the week's Where am I drinking/eating posts will be entered in a pool -- and we'll pull out one lucky winner who'll receive a DINR deck, worth up to $520 in discounts at independent restaurants. Read all about DINR decks here.