Guess where I'm eating Brussels sprouts?
The downside: a burger half the size of the soggy bun (I hate that!); overcooked macaroni and cheese and french fries that needed the pep of Viagra. The upside: an awesome bartender, a whiskey cocktail that went down easy and flawlessly prepared Brussels sprouts.
Can you guess where I'm eating?
Special bonus: Anyone who gives the first correct answer to a Guess Where post is entered into a pool -- and every Monday, we select one lucky winner who'll receive an EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.
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