A few weeks ago, when I was in L.A., I spent some time in Koreatown, where I pigged out on some amazing Korean barbecue and banchan -- a parade of more than 25 at one restaurant. There are several Korean barbecue joints here, too, including the restaurant where the above photo was snapped. What I haven't been able to find here, however, is a Korean barbecue spot that serves rice noodle sheets in lieu of (or in addition to) lettuce to wrap your pork bulgogi.
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