Harvest Week tables available tonight at Beatrice & Woodsley, Encore, Osteria Marco, Root Down and Panzano

EatDenver's Harvest Week, a seven-day jubilation that pays homage to Colorado's bountiful crops, sprouts today, with nearly forty of the city's top independent restaurants strutting seasonal menus showcasing locally sourced ingredients, libations and products. Think it's too late to snatch a seat at one of the nearly 40 restaurants celebrating...

By Lori Midson

August 23, 2010

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EatDenver's Harvest Week, a seven-day jubilation that pays homage to Colorado's bountiful crops, sprouts today, with nearly forty of the city's top independent restaurants strutting seasonal menus showcasing locally sourced ingredients, libations and products.

Think it's too late to snatch a seat at one of the nearly 40 restaurants celebrating Harvest Week? Think again. As of 6:15 p.m., there were prime time spots (7 to 8:30 p.m.) still available all over the city, according to www.opentable.com.

Here are five of our top picks, along with links to their menus:

Beatrice & Woodsley Availability: 7:45 and 8 p.m. Cost: $55 prix fixe Harvest Week menu

Encore Availability: 7; 7:15; and 8 p.m. Cost: $40 prix fixe Harvest Week menu

Osteria Marco Availability: 7; 7:15; and 7:30 p.m. Cost: $30 prix fixe Harvest Week menu

Root Down Availability: 8:30 p.m. Cost: A la carte Harvest Week menu

Panzano Availability: 7; 7:15; and 7:30 p.m. Cost: $45 tasting menu; $60 with wine pairings Harvest Week menu

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