Le Central has been giving Denver a sit-down history lesson on the breadth of French cuisine -- from the haute to the basse -- since 1981.
Patio hours: Same as restaurant hours
Seats: About twenty
Smoking: No
Specials: Crepes to order, hors d'oeuvres
Patio perks: One of the patios is enclosed
Busiest time: When the weather's nice; during brunch
Slowest time: In bad weather
Most memorable moment: There have been quite a few engagements, that's for sure.