Denver's Independent Network of Restaurants (DINR), the group responsible for Harvest Week and A Saucy Affair, is asking its member restaurants to spread the love...through their liquid assets as part of DINR's Valentine's Day Cocktail Contest. The competition, which has already kicked off, continues through Wednesday, February 10, at which time winners from the pool of 20 participants will be announced by a likely lubricated band of judges, including 5280 food editor Amanda Faison, Westword editor Patty Calhoun and yours truly.
But don't let us have the last
drop word: Stop by the competing bars and restaurants and ask for the "DINR Valentine's Cocktail Contest Cocktail" and then go to www.eatdenver.com/valentines-cocktail to vote for your favorite.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!
In the meantime, we'll be featuring different recipes and photos from the participating restaurants and watering holes. Today's cocktail: The Casanova from Avenue Grill.
1 ounce Milagro Silver 1 ounce Rosa Regale 2/3 ounces fresh lime juice 3/4 ounce housemade grenadine 3/4 ounce Navan 1 ounce egg white Dehydrated strawberries for garnish
Whisk until foamy, add ice, shake hard and strain. Garnish with a dehydrated strawberry.