Reader: Photos of Ambria's dishes look good enough to eat!
Veal sweetbreads at Ambria.
The space at the Tabor Center that's now home to Ambria, chef/owner Jeremy Kittelson's restaurant that opens today, was a Ling & Louie's just two weeks ago...but it's undergone an amazing transformation.
Still, it's hard to focus on the surroundings when the dishes look as good as they did in our photographic sneak peek of Ambria. Lori Midson's pictures had food fans salivating:
Robert Pinz was a little less tongue-tied:
Wow, beautiful photos. It would appear that Mr. Kittelson can cook. These snaps rival the Wooden Table foodography for sheer artistic value. They certainly should be hung somewhere! If not at Ambria, maybe the Museum of Contemporary Art?
Get over to the Tabor Center this week and see these masterpieces for yourself.
Get the Food & Drink Newsletter
Our weekly guide to Denver dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More RESTAURANTS News
- Weekend Updates: New Hours for Old Major; Hot Dogs at Baur's
- Natural Grocers Macadamia Nut Mix Recalled for Possible Salmonella Contamination
- "Money Is Not the Goal": Left Hand Brewing Converts to Employee Ownership
- Rosa Mia Inn in Berkeley Neighborhood to Become Nip & Sip From Centennial/Jonesy's...