Restaurant roll call for February: Old Major in, Pig & Block out
More than two dozen restaurants made their debut in February, including the long-anticipated Old Major. But Pig & Block Charcuterie wasn't around to greet its new neighbor (or benefit from some of those customers); it closed last month.
Keep reading for all the openings and closings on the Denver dining scene last month.
A second Pinche Taqueria is now open in Highland.
RESTAURANTS/VENUES OPENING IN FEBRUARY:*
Ay Caramba!, 2817 East Third Avenue
Big Mac & Little Lu's Seafood Market, 2851 West 120th Avenue, Westminster
Cafe Max, 2412 East Colfax Avenue
Cana Wine Bar, 2554 South Broadway
City Wok, Denver International Airport
De Steeg, 4342 Tennyson Street
Fat Jack's, 3535 Quebec Street
Fat Sully's, 140 South Broadway
Fate Brewing Company, 1600 38th Street, Boulder
Garlic Knot, 3200 South Wadsworth Boulevard, Lakewood
Glacier Ice Cream & Gelato, 3455 South University Boulevard, Englewood
Golden Moon Distillery, 412 Violet Street, Golden
Larkburger, 2730 South Colorado Boulevard
Moontower Tacos, 609 Grant Street
Mountain Tap Bar & Grill, 1901 Youngfield Street, Golden
Mutiny Information Cafe, 2 South Broadway
Old Major, 3316 Tejon Street
Ole, 1043 Broadway
Patxi's, 185 Steele Street
Pinche Taqueria, 3300 West 32nd Avenue
Slotted Spoon Meatball, 2730 South Colorado Boulevard
Southern Hospitality, 1433 17th Street
Summit Tempeh, 1670 Jasper Street, Aurora
Udi's Pizza Cafe & Bar, 2550 East Colfax Avenue
Vino Volo, Denver International Airport
Tamayo's new interior looks like a million bucks.
RESTAURANTS/VENUES REOPENING IN FEBRUARY:*
Aviano, 244 Detroit Street (moved)
Jelly, 600 East 13th Avenue (reopened after some remodeling)
Pig & Block Charcuterie has gone to hog heaven.
RESTAURANTS/VENUES CLOSING IN FEBRUARY:*
The Brighton Depot, 269 East Bridge Street in Brighton
Chili Verde, 3700 Tejon Street
Pig & Block Charcuterie, 3326 Tejon Street
Tuscany, 4150 East Mississippi Avenue
* or earlier, and not included in a previous Restaurant Roll Call.
What did we miss? Post any additions in the comments section below. And see our restaurant roll call for January here.
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