Tonight: A special wine dinner at Coohills

Tonight: A special wine dinner at Coohills

Coohills, 1400 Wewatta Street, is welcoming Michael Honig of the Honig Winery this evening for a five-course dinner paired with the family-owned vineyard's wine. Keep reading to view the full menu.

See also:

- Coohills is a safe standby for those special-ish occasions

- In the kitchen at Coohills in LoDo

- Chef Tom Coohill on food snobs, foie gras, fishy fish and food bloggers

Hors D'oeuvres

2011 Napa Sauvignon Blanc

Cold Smoked Arctic Char Radish, Lemon Creme Fraiche, Red Onion, Pumpernickel

1st Course

2011 Napa Sauvignon Blanc

Cape Cod Scallops "A la Plancha", Pink Grapefruit, Pistachio Pesto

2nd Course

2011 Rutherford Sauvignon Blanc

Gratin of Sun Chokes, Gulf Pink Shrimp, Buttered Brioche

3rd Course

2010 Cabernet Sauvignon

Pan Seared Squab "Grande Mere", Smoked DBC Maple Slab Bacon & Onion Tart

4th Course

2009 Bartolucci Cabernet Sauvignon

Venison Loin "En Croute", Spinach Mousse, Lingon Berry Gastrique

5th Course

2010 Late Harvest Sauvignon Blanc

Roasted Stone Fruit, Almond Vasque with Vanilla Butter

The dinner costs $80 and begins at 6:30 p.m. Space is very limited, however, so call 303-623-5700 to check availability.

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1400 Wewatta St.
Denver, CO 80202


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