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The shaved lamb pita at Vesper Lounge ($12).
In this week's restaurant review, Westword food critic Gretchen Kurtz visits Vesper Lounge to give her take on the newest spot from Frank Bonanno. Read the full review of Vesper Lounge by Gretchen Kurtz. Photos by Danielle Lirette for Westword.
Published on November 13, 2013