Yes, I'm drinking a margarita, it's not the weekend and the sun is still out. Why should that be a surprise? But the margarita was surprisingly good, especially since my expectations were so low at this bar within a fast-casual restaurant. And the reason it was so good? They make their own sour mix, which a lot of the better restaurants in town should know to do, too.
Can you guess where I'm drinking?
Special bonus: Every Friday, anyone who gave the first correct answer to any of the week's Where am I drinking/eating posts will be entered in a pool -- and we'll pull out one lucky winner who'll receive a DINR deck, worth up to $520 in discounts at independent restaurants. Read all about DINR decks here.