Frasca Food and Wine, 1738 Pearl Street, presents its weekly Monday Night Wine Dinner. This week, winemaker Guiseppe Vajra unveils the wines of G.D. Vajra Winery in Barolo, Itlay; a four-course seasonal menu has been prepared to pair with the wines. Dinner is $45, and wine pairings start at $35; call 303-442-6966 or visit www.frascafoodandwine.com.
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