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Denver Restaurant Directory
View Current Protocols For...
Takeout
- Monday-Thursday 5-10 p.m.
Friday & Saturday 5-11 p.m.
Sunday 5-9 p.m. - Call restaurant to order/pay
- Limited menu for takeout
- Alcoholic beverages to-go
- Curbside pickup
- Meal kits for home preparation
- Grocery and retail items for sale
Dining In
- Monday-Thursday 5-10 p.m.
Friday & Saturday 5-11 p.m.
Sunday 5-9 p.m. - Dine-in by reservation only
- Temperature check and symptom screening for all restaurant employees
- Servers wear protective masks/gloves
- Groups of diners limited to 8 or fewer
- Disposable single-use menus
- Single-use condiments
- Hand sanitizer provided for diners/staff
- Enhanced disinfection/cleaning protocols
- Restroom attendant disinfects between uses
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DINERS:
Options change frequently, so best to call the restaurant to confirm.
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Options change frequently, so best to call the restaurant to confirm.
Did we get something wrong? Please message us.
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