These days, exciting openings aren't confined to restaurants within city limits: The ’burbs are getting some stunners, too. Such is the case with Stone Cellar Bistro, which debuted in June 2022. The stylish spot that serves the best local products the kitchen can get its hands on, prepared using an arsenal of French techniques. From the foie gras parfait with huckleberry to whatever fish is on the seasonally changing roster to the cocktail menu filled with classics, this restaurant is bringing a whole lot of culinary hits to Arvada. ($$$)