Denver Restaurant Guide

A searchable directory of recommended local restaurants

Citizen Rail has proven that inventive, chef-driven fare can work in a hotel setting— in this case, at the Kimpton Hotel Born near Union Station. The kitchen focuses on artisan food production, with dry-aged steaks (some aged for up to a year) and handmade bread and pasta. The heart of the restaurant is an open kitchen with several wood-burning grills, where everything — from those flavor-packed steaks to cocktail garnishes — is kissed with flame and smoke.
Danielle Lirette
  • Price: $$$
  • Hours: Monday-Thursday 7-10 a.m., 4-9 p.m. Friday 7-10 a.m., 4-10 p.m. Saturday 8 a.m.-2 p.m., 4-10 p.m. Sunday 8 a.m.-2 p.m., 4-9 p.m.
  • Outdoor seating: Open-air patio
  • Alcohol: Full bar
  • Parking: Garage available, Metered, On-street, Valet
  • Takeout:
  • Delivery: