Traditional Taiwanese and Sichuanese ingredients and techniques are at the heart of Q House, which earned a James Beard Award nomination for Best New Restaurant in the spring of 2019. The upscale eatery has turned tingly Sichuan peppercorns, head-on shrimp, beef tongue and pig ears from exotic ingredients into craveable everyday fare.
- Price: $$$
- Hours: Wednesday-Sunday 5-9 p.m.
- Outdoor seating: Open-air patio
- Alcohol: Full bar
- Reservations: Recommended
- Parking: On-street
- Alcoholic beverages to go
- Use restaurant website to order/pay