Denver Restaurant Guide

A searchable directory of recommended local restaurants

Salt & Grinder

Frank Bonanno opened Salt & Grinder in northwest Denver in 2014 to address the dearth of true Italian delis in Denver -- the sort of sandwich shops/meat markets that inspired the restaurateur as a kid in New Jersey. With house-cured salumi, bread from the essential Grateful Bread Company, and a mix of potent cocktails, local beers and coffee, this is unmistakably a Bonanno creation. Beyond deli sandwiches, there are salads, pastas and breakfast offerings to make Salt & Grinder a deli for any occasion.
  • Price: $$
  • Hours: Monday-Thursday 11 a.m.-3:30 p.m.; Friday 11 a.m.-5:30 p.m.; Saturday-Sunday 9 a.m.-5:30 p.m.
  • Outdoor seating: Open-air patio
  • Alcohol: Full bar
  • Reservations: Not accepted
  • Parking: On-street
  • Extra Services: Catering
  • Takeout:
  • Delivery: