Denver Restaurant Guide

A searchable directory of recommended local restaurants

Work & Class Top 100

What possessed chef Dana Rodriguez and her business partner, Tony Maciag, to open their first restaurant inside a space created from recycled shipping containers is beyond us, but the result is a joyous celebration that seamlessly combines Rodriguez’s Mexican roots with traditions from the American South. Since day one, Work & Class has served family-style fare, making the food excellent for taking home.
Linnea Covington
Details
  • Price: $$$
  • Hours: Wednesday-Thursday, Sunday 5-10 p.m.; Friday-Saturday 5-11 p.m.
  • Outdoor seating: Open-air patio
  • Alcohol: Full bar
  • Reservations: Not accepted
  • Parking: On-street
  • Extra Services: Catering
  • Takeout: