LoDo/Ballpark/Commons Park Archives | Denver Westword

Dierks Bentley’s Whiskey Row

Tue, 28 Dec 2021 17:44:11 -0700

Monday (closed), Tuesday and Wednesday (3 p.m. – 10 p.m.), Thursday (3 p.m. – 2 a.m.), Friday (11 a.m. – 2 a.m.), Saturday (10 a.m. – 2 a.m.) and Sunday (10 a.m. – 1 a.m.).

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5 on Lawrence

Fri, 15 Nov 2024 13:37:39 -0700

In late 2023, the owner of Max Market added a sports bar next door, outfitting 5 on Lawrence with plenty of TVs for watching Nuggets, Avs, Broncos, Rapids and Rockies games, plus Arsenal soccer matches. It also has an arcade room so you can distract yourself if a televised game isn’t going your way. The […]

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A5 Steakhouse

Mon, 29 Nov 2021 16:38:09 -0700

Denver was long thought of as a cowtown, and the steakhouse was central to the cuisine. While many old-school steakhouses are still slinging meat, A5, which opened in 2021, stands out as a modern, lively take on the classic concept. We love this spot for more than just the steaks (though those are excellent). You’re […]

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Aloy Modern Thai

Tue, 03 Nov 2015 14:49:26 -0700

Think all Thai restaurants have to offer is pad Thai and crab-cheese wontons? Think again. Aloy Modern Thai, which opened in February 2016 in the Ballpark neighborhood, does serve the ubiquitous noodle and fried-cheese dishes, but its menu is packed with subtle and sophisticated dishes, as well: kobe tenderloin in a tangy tamarind sauce; mild […]

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Attimo | Urban Winery

Thu, 21 Feb 2019 06:07:51 -0700

Snooze founder Jon Schlegel opened this Ballpark winery in January 2020 after spending time living in Italy. Italian for “a moment,” Attimo offers a peaceful reprieve from the bustle of downtown with wines made from grapes shipped directly from Italy and aged on site.

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Bedlam

Molly Martin — Fri, 15 Nov 2024 13:41:02 -0700

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Brider

Fri, 11 Sep 2015 09:51:36 -0600

Culinary all-stars Steven Redzikowski and Bryan Dayton opened this Highland joint in January 2016, and fans of the duo’s highly acclaimed full-service ventures (Oak at Fourteenth and Acorn) will recognize elements that run like swoon-worthy motifs across their menus. That means the meatballs we know and love, this time snuggled on ciabatta in the best […]

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Bruto

Wed, 24 Nov 2021 15:57:26 -0700

This Dairy Block spot from the award-winning Id Est Hospitality group has been through several iterations since it opened in 2019. It earned a Michelin star in 2023 under chef Michael Diaz de Leon, and retained that status in 2024 under chef Byron Gomez, who officially took the reins in March and has been working […]

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Cerveceria Colorado

Fri, 27 Apr 2018 16:38:47 -0600

This is a side project from the beer experts at Denver Beer Co. next door, and the focus is the flavors of Mexico. The starting point is clean and refreshing lager perfect for a hot summer day, but the brewers explore international styles while adding rare ingredients from Mexico for surprising bursts of boldness. In […]

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Coohills

Wed, 17 Sep 2014 05:28:44 -0600

The first thing you’re likely to notice upon entering Coohills, the French restaurant that opened at the edge of LoDo in November 2011, is the show-stopping chandelier, a six-foot-tall contortion of twirls and spirals, twists and tangles, twigs and roots laced with white lights. They’re grape vines. Tom Coohill, the chef at his namesake restaurant, […]

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