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Brazen

Owner Chris Sargent set out to create a neighborhood restaurant for northwest Denver, but Brazen quickly turned into a destination for the entire city. Whether you sit by the fire pit on the park-side patio or inside the loud and lively dining room, you'll appreciate Brazen's unpretentious, seasonally inspired small plates. If you can, come early to nab a seat at the chef's counter, where you'll find yourself treated like a VIP.

4450 W. 38th Ave. Denver, CO 80212

Northwest Denver

720-638-1242

brazendenver.com

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Menu

  • Half Dozen Oysters* **

    Kumo's or Wellfleets

    20.00

  • Brussel Sprouts** ***

    apple cider vin, parm

    9.00

  • Pork Cheek Ragu

    homemade pappardelle, mirepoix, parm, herbs

    15.00

  • Chocolate Budino

  • Tuna Poke* **

    live caught ahi tuna, avocado, macadamia nut, fried wonton

    15.00
See full menu...

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