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Details
- Sunday through Thursday 5 p.m. to 10 p.m.; Friday and Saturday 5 p.m. to 11 p.m.
- Wheelchair accessible, Takeout
- Lunch
- Full bar
- Garage Parking, Metered Parking
- Reservations Accepted, Online Reservations Available
Don't be surprised if you covet the cutlery at Hearth & Dram: You won't be alone. Each sleek piece was made by the international company Fortessa for this new restaurant by Union Station, pushing its role as a "modern-day saloon" by mimicking tableware from the Gold Rush era. Also cutting-edge and custom-made: the steak knives that hang from the side of your bone-in ribeye or smoked-sirloin entrees.
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