Number Thirty Eight, which opened in late 2020, is a massive spot with enough room both inside and on its dog-friendly patio to quell any lingering social distancing concerns. When you check in, you're given a wristband that connects with your credit card, so you don't ever have to get out your wallet to order another round. The interior is lined with stalls that function as mini-taprooms for breweries, cideries, wineries and distilleries from all over the state; there's also an in-house cocktail program that crafts seasonal drinks with fun twists. Hungry? Don’t miss the pickle-loaded burgers and fried chicken sandwiches from Split Lip.