Avery Brewing's got good taste — and the science to back it up

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"Everything is going so well for the craft industry now," he adds. "We are an established industry that has seen phenomenal, steady, viable growth for the past ten years. And our plan is to help as many breweries as possible make great beer, because it is to all of our advantage."

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Jonathan Shikes is a Denver native who writes about business and beer for Westword.
Contact: Jonathan Shikes