Molly Martin

Bar Dough

Courtesy Bar Dough

Open since 2015, Bar Dough feels like a longtime staple in LoHi, where the Italian eatery offers fresh pasta, pizza, small plates and a top-notch happy hour. The kitchen is led by chef Russell Stippich, who spent time at Frasca, Acorn and the Populist before joining the Culinary Creative restaurant group and landing at Bar Dough.

2227 W. 32nd Ave. Denver, CO 80211

Highland/Lower Highland

720-668-8506

bardoughdenver.com

Hours: Monday-Thursday 3-10 p.m.; Friday 3-11 p.m.; Saturday 10 a.m.-11 p.m.; Sunday 10 a.m.-10 p.m.

Italian,
Critics' Pick,
Best Of,
Slideshow,
Readers' Choice,
Essentials

Restaurant Details

Features: Full barOrder/delivery via DoorDashUse restaurant website to order/payCateringPrivate-group diningHeated outdoor spaceOpen-air patioOn-streetRecommendedAlcoholic beverages to goCurbside pickupGift cards for purchase

Price: $$$

Payment Type: All Major Credit Cards

Bar Dough

Restaurant Details

Map

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