Nepal Cuisine

Nepal Cuisine, which is located in a weird, split-level strip-mall space, attracts Boulder's Nepalese community, daring college students, gastronauts and fans of the particular spice architecture and funny spellings that separate Nepalese cuisine from that of its closest neighbors: Indian, Chinese and Mongolian. It offers both an all-vegan buffet (lunch on Mondays only) and a non-vegan Nepalese/Indian buffet the rest of the week for diners who crowd the warren of small dining rooms in order to eat from towering plates of samosa, vegetable pakoda, saag paneer and tandoori chicken legs. But if you're in the mood for some serious Nepalese grub, don't miss the regular a la carte menu, which features a full page of native specialties, including tasty momo.