2012 food trends? Cafe Society will be cooking up plenty during a two-day break

Patricia Calhoun December 24, 2012 12:00PM

Westword ho, ho, ho.

Cafe Society will be busy in the kitchen through December 25, but we'll be cooking up plenty of tasty stories for when we return early on December 26. And in the meantime, we're leaving you some holiday food for thought in this post by Jenn Wohletz, on "Five food trends that need to die with 2012." See also: - Five food trends that need to die with 2012 - Five chain restaurant trends that need to continue in 2013

Says Raquel:

i know nothing of food trends, i just hope i can change my diet of peanut butter and ramen next year. that means i hope i can afford food....

If you have food trends -- or personal situations -- you'd like to see disappear along with 2012, post them below, or join the conversation already under way here. And watch for still more good trend stories starting December 26.

I support

Local

Community

Journalism

Support the independent voice of Denver and help keep the future of Westword free.

Support Us

Follow @CafeWestword

KEEP WESTWORD FREE... Since we started Westword, it has been defined as the free, independent voice of Denver, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.

Make a one-time donation today for as little as $1.

Patricia Calhoun co-founded Westword in 1977; she’s been the editor ever since. She’s a regular on the weekly CPT12 roundtable Colorado Inside Out, played a real journalist in John Sayles’s Silver City, once interviewed President Bill Clinton while wearing flip-flops, and has been honored with numerous national awards for her columns and feature-writing.

Contact: Patricia Calhoun

Follow:

Twitter: @calhounwestword