A mezcal dinner at Adelitas, a beer dinner at Lucky Pie and more on this week's calendar

Adelitas Cocina y Cantina, 1294 South Broadway Street, is hosting a Del Maguey mezcal dinner this evening, with guest chefs Sean and Cy Yontz, Brandon Beiderman of Steuben's and Ace and Chris Douglas of Squeaky Bean. Barman Sean Kenyon from Williams and Graham will also be on hand providing libations. There are still seats available, but only at the bar. Check the Facebook page to view the menu and call 303-778-1294 to RSVP.

See also: - Photos: Adelitas Cocina y Cantina is now cooking on South Broadway - Adelitas Cocina taking over former home of Bistro One and 3 Monkeys - Sean Yontz will be cooking again in Denver -- starting at Monday's Del Maguey dinner

Monday, June 17 (continued):

Prohibition, 504 East Colfax Avenue, is hosting a viewing party for its appearance on Food Network's Diners, Drive-ins and Dives. The event begins at 8 p.m. and will feature drink specials and giveaways; call 303-832-4840 for more information.

Frasca Food and Wine, 1738 Pearl Street in Boulder, is welcoming Bravo's Top Chef All-Star, Richard Blais for its weekly wine dinner tonight. The four-course meal costs $150 and includes a signed copy of Blais's latest cookbook. Call 303-442-6966 for reservations.

Tuesday, June 18:

Ace, 501 East 17th Avenue, puts together a weekly table-tennis tournament this from 6:30 to 8:30 p.m. every Tuesday. All matches are singles, and the event is limited to sixteen participants; registration begins at 6 p.m. Times and prizes may vary; call Ace at 303-800-7705 for more details.

Wednesday, June 19:

Lucky Pie Pizza and Tap House, 1610 16th Street, presents a five-course, seasonal farm-to-table dinner paired with beers from Odell Brewing Co. this evening at 5:30 p.m. There will also be a welcoming gathering with representatives from the brewery. The event costs $75 per person and reservations are available by calling 303-825-1021, or emailing lodo@luckypiepizza.com.

Thursday, June 20:

Edge Restaurant & Bar, 1111 14th Street, continues is summer grilling series with a class on smoking ribs at 6:30 p.m. this evening. The interactive event costs $40 and includes tastings, one well cocktail, draft beer or house wine, and a spice rub to take home. Call 303-389-3343 to reserve a seat.

Emily's Coffee, 1261 Glenarm Place, is honoring World Refugee day by providing free house-brewed coffee from 8:00 a.m. to 3:00 p.m. today. The shop is located in Emily Griffith Technical College and serves as a job-training program for refugees. Visit the website for more information.

Friday, June 21:

Lucky's Market, 3960 Broadway Street, has introduced a Friday burger night this month. The gathering features $6 burgers, $2 sides and live music from 5:30 to 7:30 p.m. Call 303-444-0215 for more details.

Saturday, June 22:

The third annual Blue Ribbon Bacon Tour goes down today and tomorrow from 1pm-6pm in Keystone. The festival features bacon-inspired cuisine and cocktails, and free live music from Hamilton Loomis, the Steeldrivers and Hell's Belles. Visit the website for more information and to purchase tickets.

The Fainting Goat, 846 Broadway, is hosting a party for Quebec's National Holiday today at 4 p.m. The pub will be offering beers from Canada's Unibroue, poutine and a jukebox playlist of Canadian musicians. And service will be provided in English or French. Call 303-945-2323 for more details.

Brick House Tavern + Tap, 19320 Cottonwood Drive in Parker, now hosts live music on its patio from 9 p.m. to 12 a.m. on Saturdays, and from 6 to 10 p.m. Sundays. Call the restaurant at 303-840-2285 to learn about the lineup.

For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to cafe@westword.com.

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