Seven Cups, 1882 South Pearl Street, hosts "http://www.westword.com/locations/sushi-den-4525/; Robert Edison will share some of his tea bag collection as well as stories about various tea bags. It starts at 7 p.m. and is free; call 303-777-2877 or visit www.sevencupsdenver.com.
Izakaya Den, 1518 South Pearl Street, presents Sliced!, a sushi-making class featuring chefs from Sushi Den, Izakaya Den and Ototo; after class, sit for a meal that includes sushi, miso soup and green tea. Call 303-777-0691 or visit www.izakayaden.net.
The Kitchen Table, 5375 Landmark Place, Suite 105 in Englewood, presents a Glorious Gluten-Free Baking class from 6 to 9 p.m.; admission is $80. Call 303-220-9769 or visit www.kitchentablegv.com.
Blue Star, 1645 South Tejon Street in Colorado Springs, presents the Dogfish Head Dinner, two beers for each course with five courses. It starts at 6:30 p.m. and costs $90; call 719-632-1086 or visit www.thebluestar.net.
Firenze a Tavola, 4401 Tennyson Street, presents the Frescobaldi Wine Dinner; the multi-course, family-style dinner will be prepared by guest chef Donatella Zampoli. It starts at 6 p.m. and costs $55; call 303-561-0234 or visit www.firenzeatavoladenver.com.
