The 24th annual Dining Out for Life is just around the corner. On Thursday, April 26, more than 230 Denver and Boulder restaurants and breweries will donate 25 percent of their sales to Project Angel Heart, an organization that prepares and delivers medically tailored meals to people living with HIV/AIDS, cancer, heart disease and other life-threatening illnesses, so you can enjoy a great meal while doing a good deed. Plan ahead by making a reservation at one of the participating eateries, some of which will donate a percentage of bar sales as well as food sales. Visit the Dining Out for Life website for a list of all restaurants taking part.
Sunday, April 29
The world is full of great rivalries: Broncos vs. Raiders, Aaron Burr vs. Alexander Hamilton, Roadrunner vs. Wile E. Coyote, and, of course, East vs. West and Denver vs. Boulder. The latter two will be decided definitively on Sunday, April 29, with Rumble in the Rockies. The Riverside, 1724 Broadway in Boulder, will host an Iron Chef-style cook-off, with a team representing Boulder and Western cuisine (helmed by Aracana's Kyle Mendenhall) facing off against chefs from Denver repping Eastern cuisine (led by Ryan Gorby of Cho77). Each team will have an hour to prepare two dishes, after which they will be tasted and judged by audience members and professional eaters alike. After the showdown, you'll be treated to a screening of the Chinese comedy Cook Up a Storm, which depicts the eternal battle between good and evil...er, street food and fine dining. Find out more and buy your ticket, $30, at the event's Facebook page. Dinner and a movie was never this dramatic.
You've got to be wildly optimistic to make plans for a weekend six months away, but sometimes the event merits the commitment. Such is the case with the Telluride Blues and Brews Festival. There's beer, blues and incredible views, yes, but there's also the six-hour drive from Denver, not to mention the challenge of finding accommodations that won't have you wailing like an old drunk who's out of hooch and whose woman took his dog and left. The festival runs from Friday, September 14, through Sunday, September 16, with more than fifty breweries pouring at the Grand Tasting on Saturday, September 15. Three-day festival, camping and late-night show passes are on sale now ($30 to $200), and single-day tickets ($70 to $75) go on sale June 13 on the festival's website. Don't wait to make your purchase: VIP and RV camping passes are already sold out.
Watch for our weekend culinary calendar on Friday. If you know of a date that should be on these calendars, send information to [email protected].